Cholesterol and Copper Affect Learning and Memory in the Rabbit
Author
Source
International Journal of Alzheimer's Disease
Issue
Vol. 2013, Issue 2013 (31 Dec. 2013), pp.1-12, 12 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2013-08-29
Country of Publication
Egypt
No. of Pages
12
Main Subjects
Abstract EN
A rabbit model of Alzheimer’s disease based on feeding a cholesterol diet for eight weeks shows sixteen hallmarks of the disease including beta amyloid accumulation and learning and memory changes.
Although we have shown that feeding 2% cholesterol and adding copper to the drinking water can retard learning, other studies have shown that feeding dietary cholesterol before learning can improve acquisition and feeding cholesterol after learning can degrade long-term memory.
We explore the development of this model, the issues surrounding the role of copper, and the particular contributions of the late D.
Larry Sparks.
American Psychological Association (APA)
Schreurs, Bernard G.. 2013. Cholesterol and Copper Affect Learning and Memory in the Rabbit. International Journal of Alzheimer's Disease،Vol. 2013, no. 2013, pp.1-12.
https://search.emarefa.net/detail/BIM-1005912
Modern Language Association (MLA)
Schreurs, Bernard G.. Cholesterol and Copper Affect Learning and Memory in the Rabbit. International Journal of Alzheimer's Disease No. 2013 (2013), pp.1-12.
https://search.emarefa.net/detail/BIM-1005912
American Medical Association (AMA)
Schreurs, Bernard G.. Cholesterol and Copper Affect Learning and Memory in the Rabbit. International Journal of Alzheimer's Disease. 2013. Vol. 2013, no. 2013, pp.1-12.
https://search.emarefa.net/detail/BIM-1005912
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1005912