Preparation of Novel High-Temperature Polyol Esters from Vegetable Oils

Joint Authors

Liu, Can
Liu, Jing
Ma, Lanqing
Rong, Long

Source

Journal of Chemistry

Issue

Vol. 2014, Issue 2014 (31 Dec. 2014), pp.1-6, 6 p.

Publisher

Hindawi Publishing Corporation

Publication Date

2014-06-15

Country of Publication

Egypt

No. of Pages

6

Main Subjects

Chemistry

Abstract EN

The aim of this work was to synthesize a high-temperature polyol ester from Jatropha oil.

The synthesis process was accomplished via chemical modifications involving epoxidation to remove the double bonds in Jatropha oil, hydrolysis to add hydroxyl groups, and then esterification with pentaerythritol to form the saturated polyol ester.

The high decomposition temperature 359°C of the polyol ester was determined by thermogravimetric analysis.

The lower peroxide value 0.07 meq/kg and iodine value 0.02 mg I2/100 g of the polyol esters were also determined.

American Psychological Association (APA)

Liu, Can& Liu, Jing& Ma, Lanqing& Rong, Long. 2014. Preparation of Novel High-Temperature Polyol Esters from Vegetable Oils. Journal of Chemistry،Vol. 2014, no. 2014, pp.1-6.
https://search.emarefa.net/detail/BIM-1040078

Modern Language Association (MLA)

Liu, Can…[et al.]. Preparation of Novel High-Temperature Polyol Esters from Vegetable Oils. Journal of Chemistry No. 2014 (2014), pp.1-6.
https://search.emarefa.net/detail/BIM-1040078

American Medical Association (AMA)

Liu, Can& Liu, Jing& Ma, Lanqing& Rong, Long. Preparation of Novel High-Temperature Polyol Esters from Vegetable Oils. Journal of Chemistry. 2014. Vol. 2014, no. 2014, pp.1-6.
https://search.emarefa.net/detail/BIM-1040078

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-1040078