Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids

Joint Authors

Dołowy, Małgorzata
Pyka, Alina

Source

Journal of Chemistry

Issue

Vol. 2015, Issue 2015 (31 Dec. 2015), pp.1-20, 20 p.

Publisher

Hindawi Publishing Corporation

Publication Date

2015-03-22

Country of Publication

Egypt

No. of Pages

20

Main Subjects

Chemistry

Abstract EN

This review presents various chromatographic systems, TLC, HPLC, GC, and also SFC, developed for identification and accurate quantification of long-chain mono- and polyunsaturated fatty acids from different samples with emphasis on selected literature which was published during last decade.

Almost all the aspects such as preseparation step of fatty acids (cis and trans), stationary phase, solvent system, and detection mode are discussed.

American Psychological Association (APA)

Dołowy, Małgorzata& Pyka, Alina. 2015. Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids. Journal of Chemistry،Vol. 2015, no. 2015, pp.1-20.
https://search.emarefa.net/detail/BIM-1067314

Modern Language Association (MLA)

Dołowy, Małgorzata& Pyka, Alina. Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids. Journal of Chemistry No. 2015 (2015), pp.1-20.
https://search.emarefa.net/detail/BIM-1067314

American Medical Association (AMA)

Dołowy, Małgorzata& Pyka, Alina. Chromatographic Methods in the Separation of Long-Chain Mono- and Polyunsaturated Fatty Acids. Journal of Chemistry. 2015. Vol. 2015, no. 2015, pp.1-20.
https://search.emarefa.net/detail/BIM-1067314

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-1067314