Postharvest Handling Practices and Treatment Methods for Tomato Handlers in Developing Countries: A Mini Review
Joint Authors
Arah, Isaac Kojo
Amaglo, Harrison
Kumah, Ernest Kodzo
Ahorbo, Gerald K.
Anku, Etornam Kosi
Source
Issue
Vol. 2016, Issue 2016 (31 Dec. 2016), pp.1-8, 8 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2016-05-11
Country of Publication
Egypt
No. of Pages
8
Main Subjects
Abstract EN
Tomato production has increased in recent years due to the economic and nutritional importance of the crop.
This increase is made possible by the numerous research advances made along the entire value chain.
However, scientific research has been focussed mainly on production whilst neglecting postharvest issues.
Tomato producers have therefore enjoyed good harvests in recent times, though the good harvests of those from developing countries do not translate into profit as most are lost after harvest.
From this study, it was revealed that the postharvest quality and shelf life of the fruit in part will depend on some postharvest handling practices and treatments carried out after harvest.
Handling practices like harvesting, precooling, cleaning and disinfecting, sorting and grading, packaging, storing, and transportation played an important role in maintaining quality and extending shelf life.
Using appropriate postharvest treatments like refrigeration, heat treatment, modified atmosphere packaging (MAP), and 1-methylcyclopropene (1-MCP) and calcium chloride (CaCl2) application was also vital.
It was concluded by this study that the quality of the harvested fruit can be maintained and shelf life extended by using appropriate postharvest handling practices and treatment methods.
Failure to adhere to these practices will result in a high amount of loss.
American Psychological Association (APA)
Arah, Isaac Kojo & Ahorbo, Gerald K.& Anku, Etornam Kosi& Kumah, Ernest Kodzo& Amaglo, Harrison. 2016. Postharvest Handling Practices and Treatment Methods for Tomato Handlers in Developing Countries: A Mini Review. Advances in Agriculture،Vol. 2016, no. 2016, pp.1-8.
https://search.emarefa.net/detail/BIM-1094795
Modern Language Association (MLA)
Arah, Isaac Kojo…[et al.]. Postharvest Handling Practices and Treatment Methods for Tomato Handlers in Developing Countries: A Mini Review. Advances in Agriculture No. 2016 (2016), pp.1-8.
https://search.emarefa.net/detail/BIM-1094795
American Medical Association (AMA)
Arah, Isaac Kojo & Ahorbo, Gerald K.& Anku, Etornam Kosi& Kumah, Ernest Kodzo& Amaglo, Harrison. Postharvest Handling Practices and Treatment Methods for Tomato Handlers in Developing Countries: A Mini Review. Advances in Agriculture. 2016. Vol. 2016, no. 2016, pp.1-8.
https://search.emarefa.net/detail/BIM-1094795
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1094795