Genetic Contribution of Ningmai 9 Wheat to Its Derivatives Evaluated by Using SNP Markers

Joint Authors

Zhang, X.
Ma, H. X.
Jiang, Peng
Zhang, Ping-Ping

Source

International Journal of Genomics

Issue

Vol. 2016, Issue 2016 (31 Dec. 2016), pp.1-6, 6 p.

Publisher

Hindawi Publishing Corporation

Publication Date

2016-08-29

Country of Publication

Egypt

No. of Pages

6

Main Subjects

Biology

Abstract EN

Founder parent usually plays an important role in wheat breeding.

Ningmai 9 is a soft wheat variety with good performance in yield, quality, and resistance to wheat disease.

Therefore it serves as an important commercial variety and founder parent in middle and lower Yangtze River of China.

To date, 20 new cultivars have been developed from Ningmai 9 and released to wheat production in the last 10 years.

In this study, the 90K iSELECT ILLUMINA chip was used to analyze the genotype of Ningmai 9 and its 17 derivatives.

The genetic similarity coefficients between Ningmai 9 and its derivatives were more than 0.7 except for Yangfumai 4.

Neighbor-Joining analysis showed that Yangfumai 4 had the largest genetic distance from Ningmai 9 in all derivatives.

There was a great difference for the same allele ratio in either derivatives or chromosomes, though the average values of the same allele ratio in genomes A, B, and D were close to each other.

The phenotypic difference in Ningmai 9, Ningmai 13, and Yangfumai 4 was consistent with their difference in genetic background by comparing previous reported QTLs.

Some hot chromosome regions were found and might be used for marker assisted selection in wheat breeding.

American Psychological Association (APA)

Jiang, Peng& Zhang, Ping-Ping& Zhang, X.& Ma, H. X.. 2016. Genetic Contribution of Ningmai 9 Wheat to Its Derivatives Evaluated by Using SNP Markers. International Journal of Genomics،Vol. 2016, no. 2016, pp.1-6.
https://search.emarefa.net/detail/BIM-1106155

Modern Language Association (MLA)

Jiang, Peng…[et al.]. Genetic Contribution of Ningmai 9 Wheat to Its Derivatives Evaluated by Using SNP Markers. International Journal of Genomics No. 2016 (2016), pp.1-6.
https://search.emarefa.net/detail/BIM-1106155

American Medical Association (AMA)

Jiang, Peng& Zhang, Ping-Ping& Zhang, X.& Ma, H. X.. Genetic Contribution of Ningmai 9 Wheat to Its Derivatives Evaluated by Using SNP Markers. International Journal of Genomics. 2016. Vol. 2016, no. 2016, pp.1-6.
https://search.emarefa.net/detail/BIM-1106155

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-1106155