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Improved Quality of Corn Silage When Combining Cellulose-Decomposing Bacteria and Lactobacillus buchneri during Silage Fermentation
Joint Authors
Zhang, Fanfan
Wang, Xuzhe
Lu, Weihua
Li, Feifei
Ma, Chunhui
Source
Issue
Vol. 2019, Issue 2019 (31 Dec. 2019), pp.1-11, 11 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2019-02-17
Country of Publication
Egypt
No. of Pages
11
Main Subjects
Abstract EN
This study aimed to investigate the effects of the combined use of cellulose-decomposing bacteria (CDB) and heterolactic lactic acid bacteria (LAB) on corn silage fermentation.
Fresh maize was treated with heterolactic LAB or CDB combined with heterolactic LAB inoculants or without any treatment.
Chemical and microbiological analyses were conducted at specific times after ensiling.
A comprehensive value evaluation was conducted using the principal component analysis model.
Although all treatments significantly affected the microorganism numbers during fermentation, the numbers of aerobic bacteria, LAB, yeast, and molds in the groups with combined CDB and LAB were significantly higher than those in the group with LAB only (P < 0.05).
All treatments regulated the silage CO2 production.
Each treatment had different effects on the nutrient degradation rate.
Based on a comprehensive evaluation, the CDB and heterolactic LAB combination had the best effect on the ensiling process in improving the quality and feed value of corn silage.
American Psychological Association (APA)
Zhang, Fanfan& Wang, Xuzhe& Lu, Weihua& Li, Feifei& Ma, Chunhui. 2019. Improved Quality of Corn Silage When Combining Cellulose-Decomposing Bacteria and Lactobacillus buchneri during Silage Fermentation. BioMed Research International،Vol. 2019, no. 2019, pp.1-11.
https://search.emarefa.net/detail/BIM-1125295
Modern Language Association (MLA)
Zhang, Fanfan…[et al.]. Improved Quality of Corn Silage When Combining Cellulose-Decomposing Bacteria and Lactobacillus buchneri during Silage Fermentation. BioMed Research International No. 2019 (2019), pp.1-11.
https://search.emarefa.net/detail/BIM-1125295
American Medical Association (AMA)
Zhang, Fanfan& Wang, Xuzhe& Lu, Weihua& Li, Feifei& Ma, Chunhui. Improved Quality of Corn Silage When Combining Cellulose-Decomposing Bacteria and Lactobacillus buchneri during Silage Fermentation. BioMed Research International. 2019. Vol. 2019, no. 2019, pp.1-11.
https://search.emarefa.net/detail/BIM-1125295
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1125295