![](/images/graphics-bg.png)
Food Waste to Energy: An Overview of Sustainable Approaches for Food Waste Management and Nutrient Recycling
Joint Authors
Vivekanand, Vivekanand
Chawade, Aakash
Pareek, Nidhi
Paritosh, Kunwar
Kushwaha, Sandeep K.
Yadav, Monika
Source
Issue
Vol. 2017, Issue 2017 (31 Dec. 2017), pp.1-19, 19 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2017-02-14
Country of Publication
Egypt
No. of Pages
19
Main Subjects
Abstract EN
Food wastage and its accumulation are becoming a critical problem around the globe due to continuous increase of the world population.
The exponential growth in food waste is imposing serious threats to our society like environmental pollution, health risk, and scarcity of dumping land.
There is an urgent need to take appropriate measures to reduce food waste burden by adopting standard management practices.
Currently, various kinds of approaches are investigated in waste food processing and management for societal benefits and applications.
Anaerobic digestion approach has appeared as one of the most ecofriendly and promising solutions for food wastes management, energy, and nutrient production, which can contribute to world’s ever-increasing energy requirements.
Here, we have briefly described and explored the different aspects of anaerobic biodegrading approaches for food waste, effects of cosubstrates, effect of environmental factors, contribution of microbial population, and available computational resources for food waste management researches.
American Psychological Association (APA)
Paritosh, Kunwar& Kushwaha, Sandeep K.& Yadav, Monika& Pareek, Nidhi& Chawade, Aakash& Vivekanand, Vivekanand. 2017. Food Waste to Energy: An Overview of Sustainable Approaches for Food Waste Management and Nutrient Recycling. BioMed Research International،Vol. 2017, no. 2017, pp.1-19.
https://search.emarefa.net/detail/BIM-1134685
Modern Language Association (MLA)
Paritosh, Kunwar…[et al.]. Food Waste to Energy: An Overview of Sustainable Approaches for Food Waste Management and Nutrient Recycling. BioMed Research International No. 2017 (2017), pp.1-19.
https://search.emarefa.net/detail/BIM-1134685
American Medical Association (AMA)
Paritosh, Kunwar& Kushwaha, Sandeep K.& Yadav, Monika& Pareek, Nidhi& Chawade, Aakash& Vivekanand, Vivekanand. Food Waste to Energy: An Overview of Sustainable Approaches for Food Waste Management and Nutrient Recycling. BioMed Research International. 2017. Vol. 2017, no. 2017, pp.1-19.
https://search.emarefa.net/detail/BIM-1134685
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1134685