Corrigendum to “Antidiabetic Properties, Bioactive Constituents, and Other Therapeutic Effects of Scoparia dulcis”

Abstract EN

The article titled “Antidiabetic Properties, Bioactive Constituents, and Other Therapeutic Effects of Scoparia dulcis” [1] was found to contain some material from the following published articles:(i)Paragraph 1: Reuters 2016 [2], uncited and not quoted(ii)Paragraph 2: Li et al., Journal of Ethnopharmacology 2004 [3], uncited and not quoted(iii)Section 3.2.1: Lee et al., Journal of Agricultural and Food Chemistry 2010 [4], and Liu et al., Journal of Agricultural and Food Chemistry 2011 [5], uncited and not quoted(iv)Section 3.2.3: references 55 and 56, cited but not quoted(v)Section 4.2: attributed to reference 65 not reference 71, not quoted(vi)Section 4.3: reference 76, cited but not quoted(vii)Section 5.6: attributed to references 79–81 not reference 78, not quoted