Effect of Fractioning on Antibacterial Activity of Enantia chlorantha Oliver (Annonaceae)‎ Methanol Extract and Mode of Action

Joint Authors

Ngono Ngane, Rosalie Annie
Etoa, François-Xavier
Mouokeu, Raymond Simplice
Ebelle Etame, Rebeca
Cidjeu Pouaha, Cedric Laurel
Voukeng Kenfack, Igor
Tchientcheu, Raphael
Assam Assam, Jean Paul
Monthe Poundeu, Frank Stève
Kuiate, Jules-Roger
Tchinda Tiabou, Alembert

Source

Evidence-Based Complementary and Alternative Medicine

Issue

Vol. 2018, Issue 2018 (31 Dec. 2018), pp.1-13, 13 p.

Publisher

Hindawi Publishing Corporation

Publication Date

2018-04-29

Country of Publication

Egypt

No. of Pages

13

Main Subjects

Medicine

Abstract EN

Infectious diseases caused by bacteria constitute the main cause of morbidity and mortality throughout the world and mainly in developing countries.

In this work, the influence of fractioning and the mode of action of stem barks methanol extract of Enantia chlorantha were investigated.

The aim was to optimize the antibacterial activity of the methanol extract.

The extract was prepared by maceration of barks powder in methanol.

Fractioning was done using increasing solvents polarity.

Standard phytochemical methods were used for phytochemical screening.

Minimum Inhibitory Concentrations (MIC) and Minimum Bactericidal Concentration (MBC) of the methanol extract and fractions were determined using broth microdilution method.

The studied mode of action of both methanol extract and n-butanol fraction included antibiofilm activity, H+-ATPase-mediated proton pumping assay, salt tolerance, and cells cycle.

The methanol extract of E.

chlorantha stem barks was found to be active on all the bacteria tested (32 ≤ MIC ≤ 512 μg/mL), its activity being significant (MIC < 100 μg/ml) out of 5 of the 28 clinical isolates used.

Salmonella enterica serovar paratyphi A was the most sensitive (32 μg/mL).

Compared to the extract and other fractions, the n-butanol fraction was found to be more active (32 ≤ MIC ≤ 256).

Significant antibacterial activity of this fraction was observed out of 10 of the 28 bacterial isolates and 3 out of 7 bacterial strains.

Lowest MIC values (32 μg/ml) of this fraction were obtained with Escherichia coli (136), Pseudomonas aeruginosa (CIP 76110), and Salmonella enterica serovar typhi 9.

The methanol extract of E.

chlorantha and its n-butanol fraction revealed several modes of action including the prolongation of the latency phase of the bacterial growth, the inhibition of the pump with protons H+ - ATPases bacterial, the loss of the salt tolerance of the Staphylococcus aureus, and inhibition of the formation of the bacterial biofilm.

The present results showed that the n-butanol fraction of the methanol stem barks extract of E.

chlorantha possess the essential antibacterial components and could best be used to fight against bacterial infections as compared to methanol extract.

American Psychological Association (APA)

Ebelle Etame, Rebeca& Mouokeu, Raymond Simplice& Cidjeu Pouaha, Cedric Laurel& Voukeng Kenfack, Igor& Tchientcheu, Raphael& Assam Assam, Jean Paul…[et al.]. 2018. Effect of Fractioning on Antibacterial Activity of Enantia chlorantha Oliver (Annonaceae) Methanol Extract and Mode of Action. Evidence-Based Complementary and Alternative Medicine،Vol. 2018, no. 2018, pp.1-13.
https://search.emarefa.net/detail/BIM-1155305

Modern Language Association (MLA)

Ebelle Etame, Rebeca…[et al.]. Effect of Fractioning on Antibacterial Activity of Enantia chlorantha Oliver (Annonaceae) Methanol Extract and Mode of Action. Evidence-Based Complementary and Alternative Medicine No. 2018 (2018), pp.1-13.
https://search.emarefa.net/detail/BIM-1155305

American Medical Association (AMA)

Ebelle Etame, Rebeca& Mouokeu, Raymond Simplice& Cidjeu Pouaha, Cedric Laurel& Voukeng Kenfack, Igor& Tchientcheu, Raphael& Assam Assam, Jean Paul…[et al.]. Effect of Fractioning on Antibacterial Activity of Enantia chlorantha Oliver (Annonaceae) Methanol Extract and Mode of Action. Evidence-Based Complementary and Alternative Medicine. 2018. Vol. 2018, no. 2018, pp.1-13.
https://search.emarefa.net/detail/BIM-1155305

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-1155305