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Modelling and Optimization of Process Parameters for Strawberry Osmotic Dehydration Using Central Composite Rotatable Design
Joint Authors
Source
Issue
Vol. 2017, Issue 2017 (31 Dec. 2017), pp.1-7, 7 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2017-08-01
Country of Publication
Egypt
No. of Pages
7
Abstract EN
Osmotic dehydration conditions for strawberry were optimized using central composite rotatable design.
The optimal conditions included osmotic dehydration temperature of 59.5°C, osmotic dehydration time of 245.6 min, and sorbitol concentration of 66.8%.
Water loss (WL) exhibited a response value of 52.5% and was mainly influenced by sorbitol concentration (p≤0.01), followed by osmotic dehydration temperature (p≤0.01) and time (p≤0.01).
The optimal condition was validated and found to be fitted well with the experimental data.
The osmotic dehydration of strawberry was significantly influenced by osmotic dehydration temperature and time and sorbitol concentration.
Based on the parameters of ANOVA, the predicted model for WL rate established by response surface quadratic regression provided an adequate mathematical description of the osmotic dehydration of strawberry.
American Psychological Association (APA)
Liu, Bei& Peng, Bangzhu. 2017. Modelling and Optimization of Process Parameters for Strawberry Osmotic Dehydration Using Central Composite Rotatable Design. Journal of Food Quality،Vol. 2017, no. 2017, pp.1-7.
https://search.emarefa.net/detail/BIM-1175791
Modern Language Association (MLA)
Liu, Bei& Peng, Bangzhu. Modelling and Optimization of Process Parameters for Strawberry Osmotic Dehydration Using Central Composite Rotatable Design. Journal of Food Quality No. 2017 (2017), pp.1-7.
https://search.emarefa.net/detail/BIM-1175791
American Medical Association (AMA)
Liu, Bei& Peng, Bangzhu. Modelling and Optimization of Process Parameters for Strawberry Osmotic Dehydration Using Central Composite Rotatable Design. Journal of Food Quality. 2017. Vol. 2017, no. 2017, pp.1-7.
https://search.emarefa.net/detail/BIM-1175791
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1175791