Corrigendum to “Comparative Study on Aroma Volatiles, Organic Acids, and Sugars of Ambul Banana (Musa acuminata, AAB)‎ Treated with Induced Ripening Agents”

Joint Authors

Maduwanthi, S. D. T.
Marapana, R. A. U. J.

Source

Journal of Food Quality

Issue

Vol. 2020, Issue 2020 (31 Dec. 2020), pp.1-1, 1 p.

Publisher

Hindawi Publishing Corporation

Publication Date

2020-03-31

Country of Publication

Egypt

No. of Pages

1

Abstract EN

In the article titled “Comparative Study on Aroma Volatiles, Organic Acids, and Sugars of Ambul Banana (Musa acuminata, AAB) Treated with Induced Ripening Agents,” [1] section 3.3.

begins “The organic acid analysis was done” and this is being corrected to “The sugar analysis was done.”

American Psychological Association (APA)

Maduwanthi, S. D. T.& Marapana, R. A. U. J.. 2020. Corrigendum to “Comparative Study on Aroma Volatiles, Organic Acids, and Sugars of Ambul Banana (Musa acuminata, AAB) Treated with Induced Ripening Agents”. Journal of Food Quality،Vol. 2020, no. 2020, pp.1-1.
https://search.emarefa.net/detail/BIM-1184584

Modern Language Association (MLA)

Maduwanthi, S. D. T.& Marapana, R. A. U. J.. Corrigendum to “Comparative Study on Aroma Volatiles, Organic Acids, and Sugars of Ambul Banana (Musa acuminata, AAB) Treated with Induced Ripening Agents”. Journal of Food Quality No. 2020 (2020), pp.1-1.
https://search.emarefa.net/detail/BIM-1184584

American Medical Association (AMA)

Maduwanthi, S. D. T.& Marapana, R. A. U. J.. Corrigendum to “Comparative Study on Aroma Volatiles, Organic Acids, and Sugars of Ambul Banana (Musa acuminata, AAB) Treated with Induced Ripening Agents”. Journal of Food Quality. 2020. Vol. 2020, no. 2020, pp.1-1.
https://search.emarefa.net/detail/BIM-1184584

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-1184584