Dietary Polyphenol Intake, but Not the Dietary Total Antioxidant Capacity, Is Inversely Related to Cardiovascular Disease in Postmenopausal Polish Women: Results of WOBASZ and WOBASZ II Studies
Joint Authors
Zujko, Małgorzata Elżbieta
Witkowska, Anna Maria
Waśkiewicz, Anna
Szcześniewska, Danuta
Pająk, Andrzej
Stepaniak, Urszula
Drygas, Wojciech
Source
Oxidative Medicine and Cellular Longevity
Issue
Vol. 2017, Issue 2017 (31 Dec. 2017), pp.1-11, 11 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2017-06-20
Country of Publication
Egypt
No. of Pages
11
Main Subjects
Abstract EN
The aim of the study was to assess the relationship between the dietary polyphenol intake (DPI) and the dietary total antioxidant capacity (DTAC) and the prevalence of cardiovascular disease (CVD) in postmenopausal women.
Participants were 916 postmenopausal women diagnosed with CVD and 1683 postmenopausal women without history of CVD, who took part in the population-based studies carried out in Poland: WOBASZ (2003–2005) and WOBASZ II (2013-2014).
Nutritional data were collected using a single 24-hour dietary recall.
DPI and DTAC in the CVD women were significantly lower and accounted for 1766.39 mg/d and 10.84 mmol/d, respectively, versus 1920.57 mg/d and 11.85 mmol/d in the women without CVD, but these differences disappeared after the standardization for energy input.
Also, in the multiple-adjustment model, higher DPI, but not DTAC, was associated with the reduced odds ratio for the prevalence of CVD.
Beverages, mainly coffee and tea, contributed in more than 40% to DPI and in more than a half to DTAC.
In this study, higher dietary polyphenol intake, but not the dietary total antioxidant capacity, was inversely associated with CVD in postmenopausal women, which points to the health benefits of increased polyphenol intake from food sources for these women.
American Psychological Association (APA)
Witkowska, Anna Maria& Waśkiewicz, Anna& Zujko, Małgorzata Elżbieta& Szcześniewska, Danuta& Pająk, Andrzej& Stepaniak, Urszula…[et al.]. 2017. Dietary Polyphenol Intake, but Not the Dietary Total Antioxidant Capacity, Is Inversely Related to Cardiovascular Disease in Postmenopausal Polish Women: Results of WOBASZ and WOBASZ II Studies. Oxidative Medicine and Cellular Longevity،Vol. 2017, no. 2017, pp.1-11.
https://search.emarefa.net/detail/BIM-1195102
Modern Language Association (MLA)
Witkowska, Anna Maria…[et al.]. Dietary Polyphenol Intake, but Not the Dietary Total Antioxidant Capacity, Is Inversely Related to Cardiovascular Disease in Postmenopausal Polish Women: Results of WOBASZ and WOBASZ II Studies. Oxidative Medicine and Cellular Longevity No. 2017 (2017), pp.1-11.
https://search.emarefa.net/detail/BIM-1195102
American Medical Association (AMA)
Witkowska, Anna Maria& Waśkiewicz, Anna& Zujko, Małgorzata Elżbieta& Szcześniewska, Danuta& Pająk, Andrzej& Stepaniak, Urszula…[et al.]. Dietary Polyphenol Intake, but Not the Dietary Total Antioxidant Capacity, Is Inversely Related to Cardiovascular Disease in Postmenopausal Polish Women: Results of WOBASZ and WOBASZ II Studies. Oxidative Medicine and Cellular Longevity. 2017. Vol. 2017, no. 2017, pp.1-11.
https://search.emarefa.net/detail/BIM-1195102
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-1195102