Modulation of Cognition: The Role of Gnidia glauca on Spatial Learning and Memory Retention in High-Fat Diet-Induced Obese Rats

Joint Authors

Kibiti, Cromwell Mwiti
Arika, Wycliffe Makori
Njagi, Joan Murugi
Ngugi, Mathew Piero

Source

Neural Plasticity

Issue

Vol. 2019, Issue 2019 (31 Dec. 2019), pp.1-16, 16 p.

Publisher

Hindawi Publishing Corporation

Publication Date

2019-09-03

Country of Publication

Egypt

No. of Pages

16

Main Subjects

Biology
Medicine

Abstract EN

Chronic exposures to high-fat diets are linked to neuropathological changes that culminate in obesity-related cognitive dysfunction and brain alteration.

Learning, memory performance, and executive function are the main domains affected by an obesogenic diet.

There are limited effective therapies for addressing cognitive deficits.

Thus, it is important to identify additional and alternative therapies.

In African traditional medicine, Gnidia glauca has putative efficacy in the management of obesity and associated complications.

The use of Gnidia glauca is largely based on its long-term traditional use.

Its therapeutic application has not been accompanied by sufficient scientific evaluation to validate its use.

Therefore, the current study sought to explore the modulatory effects of dichloromethane leaf extracts of Gnidia glauca on cognitive function in the high-fat diet- (HFD-) induced obese rats.

Obesity was induced by feeding the rats with prepared HFD and water ad libitum for 6 weeks.

The in vivo antiobesity effects were determined by oral administration of G.

glauca at dosage levels of 200, 250, and 300 mg/kg body weight in HFD-induced obese rats from the 6th to the 12th weeks.

The Lee obesity index was used as a diagnostic criterion of obesity.

The Morris water maze was employed to test spatial learning and memory retention in rats.

The results indicated that Gnidia glauca showed potent antiobesity effects as indicated in the reduction of body weight and obesity index in extract-treated rats.

Moreover, Gnidia glauca exhibited cognitive-enhancing effects in obese rats.

The positive influences on cognitive functions might be attributed to the extracts’ phytochemicals that have been suggested to confer protection against obesity-induced oxidative damage, reduction of central inflammation, and increased neurogenesis.

The therapeutic effects observed suggest that Gnidia glauca might be an alternative to current medications for the symptomatic complications of obesity, such as learning and memory loss.

Further studies are therefore needed to establish its toxicity profiles.

American Psychological Association (APA)

Arika, Wycliffe Makori& Kibiti, Cromwell Mwiti& Njagi, Joan Murugi& Ngugi, Mathew Piero. 2019. Modulation of Cognition: The Role of Gnidia glauca on Spatial Learning and Memory Retention in High-Fat Diet-Induced Obese Rats. Neural Plasticity،Vol. 2019, no. 2019, pp.1-16.
https://search.emarefa.net/detail/BIM-1201102

Modern Language Association (MLA)

Arika, Wycliffe Makori…[et al.]. Modulation of Cognition: The Role of Gnidia glauca on Spatial Learning and Memory Retention in High-Fat Diet-Induced Obese Rats. Neural Plasticity No. 2019 (2019), pp.1-16.
https://search.emarefa.net/detail/BIM-1201102

American Medical Association (AMA)

Arika, Wycliffe Makori& Kibiti, Cromwell Mwiti& Njagi, Joan Murugi& Ngugi, Mathew Piero. Modulation of Cognition: The Role of Gnidia glauca on Spatial Learning and Memory Retention in High-Fat Diet-Induced Obese Rats. Neural Plasticity. 2019. Vol. 2019, no. 2019, pp.1-16.
https://search.emarefa.net/detail/BIM-1201102

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-1201102