incorporation of herbal plants in the diet of ruminants : effect on meat quality : review

Other Title(s)

استخدام النباتات العشبية في علائق المجترات : التأثير على جودة اللحوم : مراجعة علمية

Joint Authors

al-Hajjar, Qabas Nimah
Udhayb, Kifah Jumah
al-Ulaywi, Maysam Hasan A.

Source

Iraqi Journal of Veterinary Medicine

Issue

Vol. 45, Issue 1 (30 Jun. 2021), pp.22-30, 9 p.

Publisher

University of Baghdad College of Veterinary Medicine

Publication Date

2021-06-30

Country of Publication

Iraq

No. of Pages

9

Main Subjects

Veterinary Medicine

Topics

Abstract EN

The use of herbal plants as food additives in animal nutrition to enhance meat processing efficiency and meat quality has been reviewed.

Today, the consumer demand is safety, nutritive value, taste, uniformity, meat variety and good appearance of meat products.

Thus, to meet the consumers' demand, development of product and research should be improved.

Studies have been shown that the use of herbs, spices, and their extracts are of the major interventions, which were adopted in the industry of the meat for improving its quality traits.

In the present paper, the most recent literature about use of bioactive compounds in herbal plants for evaluating a number of parameters related to meat quality, including fat content and distribution, water content, water holding capacity, collagen content, pH, tenderness color, Lipid oxidation and flavor were reviewed.

American Psychological Association (APA)

Udhayb, Kifah Jumah& al-Hajjar, Qabas Nimah& al-Ulaywi, Maysam Hasan A.. 2021. incorporation of herbal plants in the diet of ruminants : effect on meat quality : review. Iraqi Journal of Veterinary Medicine،Vol. 45, no. 1, pp.22-30.
https://search.emarefa.net/detail/BIM-1248327

Modern Language Association (MLA)

al-Hajjar, Qabas Nimah…[et al.]. incorporation of herbal plants in the diet of ruminants : effect on meat quality : review. Iraqi Journal of Veterinary Medicine Vol. 45, no. 1 (2021), pp.22-30.
https://search.emarefa.net/detail/BIM-1248327

American Medical Association (AMA)

Udhayb, Kifah Jumah& al-Hajjar, Qabas Nimah& al-Ulaywi, Maysam Hasan A.. incorporation of herbal plants in the diet of ruminants : effect on meat quality : review. Iraqi Journal of Veterinary Medicine. 2021. Vol. 45, no. 1, pp.22-30.
https://search.emarefa.net/detail/BIM-1248327

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references : p. 28-30

Record ID

BIM-1248327