The impact of (alga mix)‎ seaweed and garlic extraction on growth and yield of cauliflower

Joint Authors

Mahmud, Ayub Karim
Umar, Samal J.
Halshuy, Hawwar S.

Source

Euphrates Journal of Agriculture Science

Issue

Vol. 13, Issue 3 (30 Sep. 2021), pp.9-15, 7 p.

Publisher

University of Babylon College of Agriculture (Previously) / Al-Qasim Green University College of Agriculture (Currently)

Publication Date

2021-09-30

Country of Publication

Iraq

No. of Pages

7

Main Subjects

Agriculture

Topics

Abstract EN

Seaweed and plants extracts can be applied as biostimulants during vegetable improvement owing to their improvement effects on plant growth, so this study was conducted in Horticulture Department, University of Sulaimani, Kurdistan region-Iraq to investigate the influence of different treatments such as Sea weed (Alga Mix) with (0, 5 and 10 ml.

l-1) and Garlic extraction at levels (0, 10% and 20% ) V/V on growth and yield of cauliflower.

Effect of Alga Mix with (10 ml-1) significantly increased in vegetative growth characteristics; included plant height (47.14 cm), stem diameter (21.18 mm).

Also, using garlic extraction with (20% ) V/V significantly enhanced plant height (45.65 cm), Number of (34.11 leaf.

plant-1), stem diameter (21.31 mm), plant fresh weight (2030.33 g), curd fresh weight (g.

plant-1) (613.0 g.

plant-1) root weight (121.00 g.

plant-1).

From these results, it could be recommended that Alga Mix and Garlic extraction individually or in combination are important for improving the cauliflower growth and Seaweed and plants extracts can be applied as biostimulants during vegetable improvement owing to their improvement effects on plant growth, so this study was conducted in Horticulture Department, University of Sulaimani, Kurdistan region-Iraq to investigate the influence of different treatments such as Sea weed (Alga Mix) with (0, 5 and 10 ml.

l-1) and Garlic extraction at levels (0, 10% and 20% ) V/V on growth and yield of cauliflower.

Effect of Alga Mix with (10 ml-1) significantly increased in vegetative growth characteristics; included plant height (47.14 cm), stem diameter (21.18 mm).

Also, using garlic extraction with (20% ) V/V significantly enhanced plant height (45.65 cm), Number of (34.11 leaf.

plant-1), stem diameter (21.31 mm), plant fresh weight (2030.33 g), curd fresh weight (g.

plant-1) (613.0 g.

plant-1) root weight (121.00 g.

plant-1).

From these results, it could be recommended that Alga Mix and Garlic extraction individually or in combination are important for improving the cauliflower growth and productivity.

American Psychological Association (APA)

Mahmud, Ayub Karim& Umar, Samal J.& Halshuy, Hawwar S.. 2021. The impact of (alga mix) seaweed and garlic extraction on growth and yield of cauliflower. Euphrates Journal of Agriculture Science،Vol. 13, no. 3, pp.9-15.
https://search.emarefa.net/detail/BIM-1266166

Modern Language Association (MLA)

Mahmud, Ayub Karim…[et al.]. The impact of (alga mix) seaweed and garlic extraction on growth and yield of cauliflower. Euphrates Journal of Agriculture Science Vol. 13, no. 3 (2021), pp.9-15.
https://search.emarefa.net/detail/BIM-1266166

American Medical Association (AMA)

Mahmud, Ayub Karim& Umar, Samal J.& Halshuy, Hawwar S.. The impact of (alga mix) seaweed and garlic extraction on growth and yield of cauliflower. Euphrates Journal of Agriculture Science. 2021. Vol. 13, no. 3, pp.9-15.
https://search.emarefa.net/detail/BIM-1266166

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references : p. 13-15

Record ID

BIM-1266166