Scientometric study of food technology research : most influential scholarly publications in 2015 based on web of science
Other Title(s)
Étude scientométrique de la recherche sur les technologies alimentaires : les publications savantes les plus influentes en 2015 basées sur web of science
القياسات العلمية لأبحاث تكنولوجيا الأغذية : أكثر المنشورات العلمية تأثيرا في عام 2015 استنادا إلى شبكة العلوم
Joint Authors
Turki, Husam al-Din
Jalali, Sayyid Muhammad Jafar
Source
Revue Maghrebine de Documentation
Issue
Vol. 2020, Issue 29 (31 Dec. 2020), pp.91-116, 26 p.
Publisher
l’Institut Supérieur de Documentation
Publication Date
2020-12-31
Country of Publication
Tunisia
No. of Pages
26
Main Subjects
American Psychological Association (APA)
Turki, Husam al-Din& Jalali, Sayyid Muhammad Jafar. 2020. Scientometric study of food technology research : most influential scholarly publications in 2015 based on web of science. Revue Maghrebine de Documentation،Vol. 2020, no. 29, pp.91-116.
https://search.emarefa.net/detail/BIM-1282263
Modern Language Association (MLA)
Turki, Husam al-Din& Jalali, Sayyid Muhammad Jafar. Scientometric study of food technology research : most influential scholarly publications in 2015 based on web of science. Revue Maghrebine de Documentation No. 29 (2020), pp.91-116.
https://search.emarefa.net/detail/BIM-1282263
American Medical Association (AMA)
Turki, Husam al-Din& Jalali, Sayyid Muhammad Jafar. Scientometric study of food technology research : most influential scholarly publications in 2015 based on web of science. Revue Maghrebine de Documentation. 2020. Vol. 2020, no. 29, pp.91-116.
https://search.emarefa.net/detail/BIM-1282263
Data Type
Journal Articles
Language
English
Notes
Record ID
BIM-1282263
