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Minimal media strength for in vitro conservation of strawberry (fragaria ananassa) cultures
Other Title(s)
تقليل أملاح الوسط الغذائي لخزن زروعات نبات الفراولة خارج الحسم الحي
Joint Authors
Khadim, Zaid Khalil
al-Rabii, Muslim Abd Ali Abd al-Husayn
Source
Basrah Journal of Agrricultural Science
Issue
Vol. 34, Issue 2 (31 Dec. 2021), pp.1-9, 9 p.
Publisher
University of Basrah Agriculture College
Publication Date
2021-12-31
Country of Publication
Iraq
No. of Pages
9
Main Subjects
Topics
Abstract EN
An experiment for strawberry Fragaria ananassa cv.
Festival in vitroconservation of cultures for nine months was studied.
Three MS medium strength(full strength MS, ¾ MS, ½ MS, and ¼ MS) and the storage period (3, 6, and 9months) in slowing down or reducing growth.
Results showed a significant effect ofthe medium salt strength, as the full strength treatment was higher by achieved thehighest percentage of viability (survival % ) and storage characteristics of cultures(N% , P% , carbohydrates% , protein % ) and regeneration ability characteristics (shootsand roots number and length).
Three-month storage period achieved the highest ratecompared to the nine-month storage period, which recorded the lowest average forthe studied characteristics.
The full strength treatment for three months storage periodrealized the highest rate compared to treatment ¼ strength for the storage period ofnine months, which recorded the lowest rate of the studied traits.
The application ofminimal strength for in vitro conservation allows strawberry cultures to remain viablewith a slow growth rate and a significant increase in the storage life of the tissues tonine months.
American Psychological Association (APA)
Khadim, Zaid Khalil& al-Rabii, Muslim Abd Ali Abd al-Husayn. 2021. Minimal media strength for in vitro conservation of strawberry (fragaria ananassa) cultures. Basrah Journal of Agrricultural Science،Vol. 34, no. 2, pp.1-9.
https://search.emarefa.net/detail/BIM-1302004
Modern Language Association (MLA)
Khadim, Zaid Khalil& al-Rabii, Muslim Abd Ali Abd al-Husayn. Minimal media strength for in vitro conservation of strawberry (fragaria ananassa) cultures. Basrah Journal of Agrricultural Science Vol. 34, no. 2 (2021), pp.1-9.
https://search.emarefa.net/detail/BIM-1302004
American Medical Association (AMA)
Khadim, Zaid Khalil& al-Rabii, Muslim Abd Ali Abd al-Husayn. Minimal media strength for in vitro conservation of strawberry (fragaria ananassa) cultures. Basrah Journal of Agrricultural Science. 2021. Vol. 34, no. 2, pp.1-9.
https://search.emarefa.net/detail/BIM-1302004
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references : p. 7-8
Record ID
BIM-1302004