تحليل اقتصادي لاثر انتاج و ادامة البذور المحسنة في تحقيق التنمية المستدامة
Other Title(s)
Economic analysis to impact of production and maintenance of improved seeds on achieving sustainable development
Joint Authors
خضير، عمر عباس
آمنة محمد خيري
فرحان، محمد خالد محمد
Source
Issue
Vol. 8, Issue 3 (31 Aug. 2021)14 p.
Publisher
Al-Muthanna University College of Agriculture
Publication Date
2021-08-31
Country of Publication
Iraq
No. of Pages
14
Main Subjects
Topics
Abstract EN
The term sustainable development includes a wide range of methods and objectives that must be provided and achieved to reach the development of the agricultural sector at the present time and to ensure the continuity of this development into the future and future generations, with the goals of sustainable development through its efficiency and effectiveness in performing its actual role in the production process.
Therefore, this study aimed to identify the role of improved seeds, which are the most important production elements that contribute to increasing the expected production quantity of crops and improving its quality, and this can be achieved in an economic way by measuring the benefits and returns achieved from the use of improved seeds and comparing them with the returns achieved from the use of seeds.
The traditional plantation that farmers used to grow.
The results of the analysis showed that production costs with the use of traditional seeds amounted to about (237889) dinars / dunum, while the costs of production with the use of traditional seeds amounted to about (218426) dinars / dunum, and this means that the use of improved seeds has led to a reduction in production costs by ( 8.18% ) The difference between both cases is that (20) thousand dinars / dunum approximately, either on the part of the returns The use of improved seeds in the production process led to an increase in the yield achieved from the production of wheat by (32.6% ) compared to using traditional seeds, and this was achieved in two ways, the first of which was to increase the average productivity per dunum by (19.7% ), as well as selling the final product at a higher price.
(12% ).
From here we conclude that the use of improved seeds contributes to the development of the wheat crop in the short term first, to achieve meaningful profits for farmers, and then it will lead to the continued use of those seeds in the long term secondly, which contributes to achieving sustainable development.
.
American Psychological Association (APA)
فرحان، محمد خالد محمد وآمنة محمد خيري وخضير، عمر عباس. 2021. تحليل اقتصادي لاثر انتاج و ادامة البذور المحسنة في تحقيق التنمية المستدامة. مجلة المثنى للعلوم الزراعية،مج. 8، ع. 3.
https://search.emarefa.net/detail/BIM-1350720
Modern Language Association (MLA)
فرحان، محمد خالد محمد....[و آخرون]. تحليل اقتصادي لاثر انتاج و ادامة البذور المحسنة في تحقيق التنمية المستدامة. مجلة المثنى للعلوم الزراعية مج. 8، ع. 3 (2021).
https://search.emarefa.net/detail/BIM-1350720
American Medical Association (AMA)
فرحان، محمد خالد محمد وآمنة محمد خيري وخضير، عمر عباس. تحليل اقتصادي لاثر انتاج و ادامة البذور المحسنة في تحقيق التنمية المستدامة. مجلة المثنى للعلوم الزراعية. 2021. مج. 8، ع. 3.
https://search.emarefa.net/detail/BIM-1350720
Data Type
Journal Articles
Language
Arabic
Notes
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Record ID
BIM-1350720