المقومات الطبيعية لإنتاج الفاكهة بمحلية الدامر ولاية نهر النيل السودان

Abstract AR

This paper deals with the study of the natural constituents of fruit production in some administrative units in Al Damer locality, River Nile State, which is considered one of the most important areas of fruit production in Sudan.

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The study used a set of research methods and data collection tools related to the subject of the study, such as the historical, descriptive, objective, quantitative and statistical method.

The study also relied heavily on primary sources to collect information, such as questionnaire, observation and personal interviews.

The study found that there is a group of natural ingredients that help the development of fruit production in the study area.

The study recommended a set of recommendations to take advantage of these factors in developing fruit production in the state.