The effect of sweet lupine seed hulls on the probiotic viability of strained yogurt

Author

al-Asmari, Fahad

Source

Scientific Journal of King Faisal University : Basic and Applied Sciences

Issue

Vol. 22, Issue 2 (31 Dec. 2021), pp.125-129, 5 p.

Publisher

King Faisal University

Publication Date

2021-12-31

Country of Publication

Saudi Arabia

No. of Pages

5

Main Subjects

Natural & Life Sciences (Multidisciplinary)

American Psychological Association (APA)

al-Asmari, Fahad. 2021. The effect of sweet lupine seed hulls on the probiotic viability of strained yogurt. Scientific Journal of King Faisal University : Basic and Applied Sciences،Vol. 22, no. 2, pp.125-129.
https://search.emarefa.net/detail/BIM-1381645

Modern Language Association (MLA)

al-Asmari, Fahad. The effect of sweet lupine seed hulls on the probiotic viability of strained yogurt. Scientific Journal of King Faisal University : Basic and Applied Sciences Vol. 22, no. 2 (2021), pp.125-129.
https://search.emarefa.net/detail/BIM-1381645

American Medical Association (AMA)

al-Asmari, Fahad. The effect of sweet lupine seed hulls on the probiotic viability of strained yogurt. Scientific Journal of King Faisal University : Basic and Applied Sciences. 2021. Vol. 22, no. 2, pp.125-129.
https://search.emarefa.net/detail/BIM-1381645

Data Type

Journal Articles

Language

English

Notes

Record ID

BIM-1381645