Effect of breed and management system on the production and anti-bacterial effect of IgY
Other Title(s)
أثر السلالة و نظام التربية علي بعض الخصائص الخارجية و الداخلية للبيضة
Joint Authors
Adam, al-Fadil Ahmad
Ali, Abd al-Muhsin al-Shaykh Muhammad
Ibrahim, Muhammad Taj al-Din
Source
Journal of Science and Technology : in Agricultural and Veterinary Sciences
Issue
Vol. 23, Issue 1 (30 Jun. 2022), pp.62-69, 8 p.
Publisher
Sudan University of Science and Technology Deanship of Scientific Research
Publication Date
2022-06-30
Country of Publication
Sudan
No. of Pages
8
Main Subjects
Zoology
Agriculture
Veterinary Medicine
Abstract EN
The high concentration of immunoglobulin yolk (IgY) found in the egg yolk is the major antibody produced by chickens.
IgY have been applied successfully for scientific, diagnostic purposes and for alternative of mammalian antibodies.
The effect of poultry breed (Hisex, Sudanese Baladi) and management system (Semi-closed and Traditional) on the production and antibacterial effect of IgY was investigated.
The IgY concentration was determined by modification of polyethylene glycol method (PEG).
The result reveal that, the egg weight (g) and IgY (mg/ml- yolk) were significantly higher in Hisex than Sudanese Baladi.
While the yolk volume (ml) and IgY (mg/g-egg) were significantly lower in Hisex compared to Baladi.
The result also revealed that the bird kept under Semi close produces significantly heavier egg compared to bird kept under Traditional system but significantly lower on IgY (mg/g-egg).
IgY have antibacterial effect against bacteria (E.
coli ,Staphylococcus and Pseudomonas).Irrespective of the breed and management system IgY showed antibacterial (E.
coli, Staphylococcus and Pseudomonas) effect.
American Psychological Association (APA)
Ali, Abd al-Muhsin al-Shaykh Muhammad& Ibrahim, Muhammad Taj al-Din& Adam, al-Fadil Ahmad. 2022. Effect of breed and management system on the production and anti-bacterial effect of IgY. Journal of Science and Technology : in Agricultural and Veterinary Sciences،Vol. 23, no. 1, pp.62-69.
https://search.emarefa.net/detail/BIM-1429867
Modern Language Association (MLA)
Ali, Abd al-Muhsin al-Shaykh Muhammad…[et al.]. Effect of breed and management system on the production and anti-bacterial effect of IgY. Journal of Science and Technology : in Agricultural and Veterinary Sciences Vol. 23, no. 1 (Jun. 2022), pp.62-69.
https://search.emarefa.net/detail/BIM-1429867
American Medical Association (AMA)
Ali, Abd al-Muhsin al-Shaykh Muhammad& Ibrahim, Muhammad Taj al-Din& Adam, al-Fadil Ahmad. Effect of breed and management system on the production and anti-bacterial effect of IgY. Journal of Science and Technology : in Agricultural and Veterinary Sciences. 2022. Vol. 23, no. 1, pp.62-69.
https://search.emarefa.net/detail/BIM-1429867
Data Type
Journal Articles
Language
English
Notes
Includes appendix : p. 67-68
Record ID
BIM-1429867