Effect of yogurt and bifidobacterium on cryptosporidium parvum infection in experiential infected mice

Other Title(s)

تأثير اللبن المحلي و بكتريا bifidobacterium في طفيلي الأبواغ الخبيئة cryptosporidium parvu في الفئران المصابة تجريبيا

Joint Authors

Muhammad, SabaTahir
Jabr, Khawlah
Ajjah, Hmzih Ali

Source

Ibn al-Haitham Journal for Pure and Applied Science

Issue

Vol. 24, Issue 3 (30 Sep. 2011)8 p.

Publisher

University of Baghdad College of Education for Pure Science / Ibn al-Haitham

Publication Date

2011-09-30

Country of Publication

Iraq

No. of Pages

8

Main Subjects

Biology
Medicine

Topics

Abstract AR

تضمنت الدراسة جمع 150 عينة براز من عجول مصابة بالإسهال, ثم تم عزل و تنقية أكياس بيض طفيلي Cryptosporidium parvum من عينات البراز الحاوية عليها, و استعملت أكياس البيض لإحداث إصابة في الفئران المثبطة مناعيا.

عولجت الفئران المصابة ببكتيريا Bifidium و رواشحها و اللبن المحلي (yogurt) الذي عزلت منه البكتيريا.

أظهرت هذه الدراسة أن اللبن المحلي هو الأفضل في المعالحة, إذ أدى إلى توقف الفئران عن طرح أكياس البيض في اليوم الثامن بعد العلاج و بكفاية علاجية (89.72 %), بينما توقفت الفئران المعالجة بخلايا البكتيريا Bifidium في اليوم التاسع و بكفاية علاجية (81.43 %).

أما الفئران المعالجة برواشح البكتيريا عن طرح أكياس البيض فتوقفت في اليوم العاشر و بكفاية علاجية (43.40 %).

Abstract EN

This study aimed to collected 150 feces sample from calves suffering sever diarrhea, then there were isolation and purification of Cryptosporidium parvum oocyst from samples contain it.

These oocysts were used to induce experimental infection in the Immunosupperessed mice, then the mice treated by Bifidium bacteria, its supernatant and local yogurt were used for bacterial isolation.

This study showed that the local yogurt was the best treatment which led to stop oocyst shedding from the mice in the 8th day after treatment under sufficient treatment (89.72%), at the same time the mice treated with bacteria stopped the oocyst shedding in the 9th day with sufficient treatment (81.40 %), while its supernatant were stopped the oocysts shedding in the 10th day with sufficient treatment (43.4%).

American Psychological Association (APA)

Muhammad, SabaTahir& Jabr, Khawlah& Ajjah, Hmzih Ali. 2011. Effect of yogurt and bifidobacterium on cryptosporidium parvum infection in experiential infected mice. Ibn al-Haitham Journal for Pure and Applied Science،Vol. 24, no. 3.
https://search.emarefa.net/detail/BIM-286112

Modern Language Association (MLA)

Muhammad, SabaTahir…[et al.]. Effect of yogurt and bifidobacterium on cryptosporidium parvum infection in experiential infected mice. Ibn al-Haitham Journal for Pure and Applied Science Vol. 24, no. 3 (2011).
https://search.emarefa.net/detail/BIM-286112

American Medical Association (AMA)

Muhammad, SabaTahir& Jabr, Khawlah& Ajjah, Hmzih Ali. Effect of yogurt and bifidobacterium on cryptosporidium parvum infection in experiential infected mice. Ibn al-Haitham Journal for Pure and Applied Science. 2011. Vol. 24, no. 3.
https://search.emarefa.net/detail/BIM-286112

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references

Record ID

BIM-286112