The scab of potato (Solanum tuberosum) caused by Streptomyces scabies and its control
Other Title(s)
جرب البطاطس الذي تسببه البكترياStreptomyces scabies و مكافحته
Dissertant
Ibrahim, al-Rashid Sadiq Labbas
Thesis advisor
University
Omdurman Islamic University
Faculty
Faculty of Agriculture
Department
Department of Crop Protection
University Country
Sudan
Degree
Ph.D.
Degree Date
2007
English Abstract
The title of the study is The Bacteria (Streptomyces scabies) the scab of potato and its control.
The study focused on using husbandry practices to prove that: •It is easy and accessible. •It is cheap. •It doesn’t need high technology. •Saves time and money. •Prevent human kinds from the negative effects of pesticides •Save the money which could be used for perchasing pesticides for rehabilitating plant’s environment. The experiment was conducted in the areas of potato cultivation North of Khartoum State (Al Shihanab region).
Three varieties were cultivated, namely Alpha, Draga and Diamond.
Two intervals of irrigation and additional dose of fertilizer for two consequenced seasons was used. The study proved that watering and fertilizing with greater doses has negative significant effect in resisting the disease.
While the little doses of watering and fertilizing is relatively the best in resisting the disease. Alpha variety has been the best in resisting the disease, that is why the farmers prefer it.
Also it is the best to be stored and resist pests.
On the other hand productivity scale the Draga variety is the best in the first season while Diamond variety was the best in the second season. Pathogenicity potential was tested upon the caused organism for the studied varieties at the field.
The bacteria causing the disease has showed potentiality in causing disease for the plants in the field, after it has been isolated from the infected tubers at the begining and then germinated in (P.D.A) media labourately and it is well developed. Labourately the study showed the effectiveness of water extract of Neem’s seeds in suppressing the germination of the bacteria that cause common scab at 5 % and 10 % concentrations, compared with untreated dishes. The questionnaire, which was distributed in the potato cultivation areas to assess the range of economical losses from infected tubers (common scab).
Showed that there has been a significant difference between the rate of infection and sales prices.
That is to say the prices decreases when infection increases.
Also there have been significant differences among the other factors.
But there has not been a significant difference between the economical losses of the disease, sowing date, cutter tool sterilizing and soil flooding.
Main Subjects
Topics
No. of Pages
118
Table of Contents
Table of contents.
Abstract.
Chapter One : Introduction.
Chapter Two : Literature review.
Chapter Three : Materials and methods.
Chapter Four : Results.
Chapter Five : Discussion and conclusion.
References.
American Psychological Association (APA)
Ibrahim, al-Rashid Sadiq Labbas. (2007). The scab of potato (Solanum tuberosum) caused by Streptomyces scabies and its control. (Doctoral dissertations Theses and Dissertations Master). Omdurman Islamic University, Sudan
https://search.emarefa.net/detail/BIM-339177
Modern Language Association (MLA)
Ibrahim, al-Rashid Sadiq Labbas. The scab of potato (Solanum tuberosum) caused by Streptomyces scabies and its control. (Doctoral dissertations Theses and Dissertations Master). Omdurman Islamic University. (2007).
https://search.emarefa.net/detail/BIM-339177
American Medical Association (AMA)
Ibrahim, al-Rashid Sadiq Labbas. (2007). The scab of potato (Solanum tuberosum) caused by Streptomyces scabies and its control. (Doctoral dissertations Theses and Dissertations Master). Omdurman Islamic University, Sudan
https://search.emarefa.net/detail/BIM-339177
Language
English
Data Type
Arab Theses
Record ID
BIM-339177