Comparative study between plant and animal sources of omega-3 fatty acid in their potential role of regulating blood glucose and lipid profile in healthy volunteers
Author
Source
Yemeni Journal for Medical Sciences
Issue
Vol. 2013, Issue 7 (31 Dec. 2013), pp.7-14, 8 p.
Publisher
University of Science and Technology
Publication Date
2013-12-31
Country of Publication
Yemen
No. of Pages
8
Main Subjects
Topics
American Psychological Association (APA)
Ibrahim, Duaa A.. 2013. Comparative study between plant and animal sources of omega-3 fatty acid in their potential role of regulating blood glucose and lipid profile in healthy volunteers. Yemeni Journal for Medical Sciences،Vol. 2013, no. 7, pp.7-14.
https://search.emarefa.net/detail/BIM-363942
Modern Language Association (MLA)
Ibrahim, Duaa A.. Comparative study between plant and animal sources of omega-3 fatty acid in their potential role of regulating blood glucose and lipid profile in healthy volunteers. Yemeni Journal for Medical Sciences No. 7 (2013), pp.7-14.
https://search.emarefa.net/detail/BIM-363942
American Medical Association (AMA)
Ibrahim, Duaa A.. Comparative study between plant and animal sources of omega-3 fatty acid in their potential role of regulating blood glucose and lipid profile in healthy volunteers. Yemeni Journal for Medical Sciences. 2013. Vol. 2013, no. 7, pp.7-14.
https://search.emarefa.net/detail/BIM-363942
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references : p. 13-14
Record ID
BIM-363942
