Factors influencing seed germination of medicinal plant Salvia aegyptiaca L. (Lamiaceae)‎

Abstract EN

Salvia aegyptiaca is a xerophytic perennial herb belongs to the Lamiaceae family commonly used for medicinal purposes.

Laboratory experiments were carried out to assess the effects of temperature and salinity on seed germination and recovery responses after transferring to distilled water.

Temperatures between 10 and 40 °C seem to be favourable for the germination of this species.

Germination was inhibited by either an increase or decrease in temperature from the optimum (30 °C).

The highest germination percentages were obtained at 0 mM NaCl ; however, the increase of solution osmolalities progressively inhibited seed germination.

The germination rate decreased with an increase in salinity for most of tested temperatures, but comparatively higher rates were obtained at 30 °C.

Salt stress decreased both the percentage and the rate of germination.

An interaction between salinity and temperature yielded no germination at 300 mM NaCl.

By experimental transfer to distilled water, S.

aegyptiaca seeds that were exposed to moderately saline conditions recovered and keep their ability to germinate mostly at low temperatures.

At 300 mM NaCl, germination recovery decreased with increasing temperature and it was completely inhibited at 40 °C.