Escherichia coli inffections in broilers : a review. part II : epidemiology, public health and economic impact
Author
al-Fadil, Abd al-Hamid Ahmad Muhammad
Source
Journal of Science and Technology
Issue
Vol. 4, Issue 1 (31 Mar. 2003), pp.59-70, 12 p.
Publisher
Sudan University of Science and Technology Deanship of Scientific Research
Publication Date
2003-03-31
Country of Publication
Sudan
No. of Pages
12
Main Subjects
American Psychological Association (APA)
al-Fadil, Abd al-Hamid Ahmad Muhammad. 2003. Escherichia coli inffections in broilers : a review. part II : epidemiology, public health and economic impact. Journal of Science and Technology،Vol. 4, no. 1, pp.59-70.
https://search.emarefa.net/detail/BIM-391583
Modern Language Association (MLA)
al-Fadil, Abd al-Hamid Ahmad Muhammad. Escherichia coli inffections in broilers : a review. part II : epidemiology, public health and economic impact. Journal of Science and Technology Vol. 4, no. 1 (2003), pp.59-70.
https://search.emarefa.net/detail/BIM-391583
American Medical Association (AMA)
al-Fadil, Abd al-Hamid Ahmad Muhammad. Escherichia coli inffections in broilers : a review. part II : epidemiology, public health and economic impact. Journal of Science and Technology. 2003. Vol. 4, no. 1, pp.59-70.
https://search.emarefa.net/detail/BIM-391583
Data Type
Journal Articles
Language
English
Notes
Text in English ; abstracts in Arabic.
Record ID
BIM-391583
