Effect of water (pH)‎ on the stability of pirimicarb

Joint Authors

al-Maghribi, Khalil I.
Nadhir, Ibrahim K.
al-Shurayqi, Yusuf T.

Source

Mu'tah Journal for Research and Studies : Natural and Applied Sciences Series

Issue

Vol. 10, Issue 2 (31 May. 1995), pp.27-32, 6 p.

Publisher

Mutah University Deanship of Academic Research

Publication Date

1995-05-31

Country of Publication

Jordan

No. of Pages

6

Main Subjects

Chemistry

Abstract EN

The chemical stability of pirmicarb was studied at different values of the water pH.

Four different treatments were used to study the stability of pirimicarbs these were: King Abdallah Canal Water (KAC) (pH=8.26), distilled water, phosphoric acid - treat- ed canal water (pH=6.OO), and propionic acid - treated canal water (pH=6.00).

Samples were allowed to stand for three different periods (1 hrs) after spraying solution preparation.

Gas liquid chromatographic (GLC) method was used in the determination of pirmicarb in water samples.

Results indicated that KAC water treatment caused the highest percentage of hydrolysis of pirimicarb after l, 4, and 24 hrs from treatment, while Iosses were slightly lower in distilled water.

Phosphoric acid treated canal water showed almost negligible percentage of hydrolysis at 24 hrs period, While propionic acid - treated water was Iess efficient compared to phosphoric acid treatment.

American Psychological Association (APA)

al-Maghribi, Khalil I.& Nadhir, Ibrahim K.& al-Shurayqi, Yusuf T.. 1995. Effect of water (pH) on the stability of pirimicarb. Mu'tah Journal for Research and Studies : Natural and Applied Sciences Series،Vol. 10, no. 2, pp.27-32.
https://search.emarefa.net/detail/BIM-396468

Modern Language Association (MLA)

al-Maghribi, Khalil I.…[et al.]. Effect of water (pH) on the stability of pirimicarb. Mu'tah Journal for Research and Studies : Natural and Applied Sciences Series Vol. 10, no. 2 (May. 1995), pp.27-32.
https://search.emarefa.net/detail/BIM-396468

American Medical Association (AMA)

al-Maghribi, Khalil I.& Nadhir, Ibrahim K.& al-Shurayqi, Yusuf T.. Effect of water (pH) on the stability of pirimicarb. Mu'tah Journal for Research and Studies : Natural and Applied Sciences Series. 1995. Vol. 10, no. 2, pp.27-32.
https://search.emarefa.net/detail/BIM-396468

Data Type

Journal Articles

Language

English

Notes

Includes appendix : p. 32

Record ID

BIM-396468