Coffee Consumption and Cystatin-C-Based Estimated Glomerular Filtration Rates in Healthy Young Adults : Results of a Clinical Trial
Joint Authors
Tobimatsu, Satoshi
Nemoto, Tohru
Saito, Masafumi
Nakajima, Kei
Ebata, Midori
Le, Yulan
Source
Journal of Nutrition and Metabolism
Issue
Vol. 2011, Issue 2011 (31 Dec. 2011), pp.1-7, 7 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2011-06-16
Country of Publication
Egypt
No. of Pages
7
Main Subjects
Abstract EN
Recently it has been reported that the estimated glomerular filtration rate (eGFR) is higher in habitual coffee consumers than in noncoffee consumers.
However, the causality remains unclear.
Therefore, we conducted a clinical trial to investigate the effects of coffee consumption on kidney function.
Nineteen asymptomatic nonsmokers aged 21–27 years old participated in this study.
They consumed coffee (18 g coffee beans/450 mL per day) or green tea as a comparator for 2 weeks in a crossover design.
Although creatinine-based eGFR was not affected after consuming either beverage, all cystatin-C-based eGFRs determined using five different equations were significantly increased after coffee consumption (means: 5.0–7.7%), but not after green tea consumption (means: 0.1–1.6%).
Serum adiponectin and magnesium levels increased significantly after coffee consumption (means: 13.6% and 4.3%, resp.), but not after green tea consumption.
These findings suggest that even a short period of coffee consumption may increase cystatin-C-based eGFR, along with favorable changes in serum adiponectin, in healthy young adults.
American Psychological Association (APA)
Saito, Masafumi& Nemoto, Tohru& Tobimatsu, Satoshi& Ebata, Midori& Le, Yulan& Nakajima, Kei. 2011. Coffee Consumption and Cystatin-C-Based Estimated Glomerular Filtration Rates in Healthy Young Adults : Results of a Clinical Trial. Journal of Nutrition and Metabolism،Vol. 2011, no. 2011, pp.1-7.
https://search.emarefa.net/detail/BIM-449451
Modern Language Association (MLA)
Saito, Masafumi…[et al.]. Coffee Consumption and Cystatin-C-Based Estimated Glomerular Filtration Rates in Healthy Young Adults : Results of a Clinical Trial. Journal of Nutrition and Metabolism No. 2011 (2011), pp.1-7.
https://search.emarefa.net/detail/BIM-449451
American Medical Association (AMA)
Saito, Masafumi& Nemoto, Tohru& Tobimatsu, Satoshi& Ebata, Midori& Le, Yulan& Nakajima, Kei. Coffee Consumption and Cystatin-C-Based Estimated Glomerular Filtration Rates in Healthy Young Adults : Results of a Clinical Trial. Journal of Nutrition and Metabolism. 2011. Vol. 2011, no. 2011, pp.1-7.
https://search.emarefa.net/detail/BIM-449451
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-449451