Chemical Constituents from the Fruits of Forsythia suspensa and Their Antimicrobial Activity
Joint Authors
Yang, Mei-Lin
Lin, Ya-Hua
Kuo, Ping-Chung
Peng, Chi-Chung
Chen, Guo-Feng
Source
Issue
Vol. 2014, Issue 2014 (31 Dec. 2014), pp.1-7, 7 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2014-03-12
Country of Publication
Egypt
No. of Pages
7
Main Subjects
Abstract EN
Lignans and phenylethanoid glycosides purified from Forsythia suspensa were reported to display various bioactivities in the previous literature, including the antimicrobial activity.
Therefore, the present research is aimed to purify and identify the chemical constituents of the methanol extracts of fruits of F.
suspensa.
The methanol extracts of fruits of F.
suspensa were fractionated and further purified with the assistance of column chromatography to afford totally thirty-four compounds.
Among these isolates, 3β-acetoxy-20α-hydroxyursan-28-oic acid (1) was reported from the natural sources for the first time.
Some of the purified principles were subjected to the antimicrobial activity examinations against Escherichia coli to explore new natural lead compounds.
American Psychological Association (APA)
Kuo, Ping-Chung& Chen, Guo-Feng& Yang, Mei-Lin& Lin, Ya-Hua& Peng, Chi-Chung. 2014. Chemical Constituents from the Fruits of Forsythia suspensa and Their Antimicrobial Activity. BioMed Research International،Vol. 2014, no. 2014, pp.1-7.
https://search.emarefa.net/detail/BIM-461899
Modern Language Association (MLA)
Kuo, Ping-Chung…[et al.]. Chemical Constituents from the Fruits of Forsythia suspensa and Their Antimicrobial Activity. BioMed Research International No. 2014 (2014), pp.1-7.
https://search.emarefa.net/detail/BIM-461899
American Medical Association (AMA)
Kuo, Ping-Chung& Chen, Guo-Feng& Yang, Mei-Lin& Lin, Ya-Hua& Peng, Chi-Chung. Chemical Constituents from the Fruits of Forsythia suspensa and Their Antimicrobial Activity. BioMed Research International. 2014. Vol. 2014, no. 2014, pp.1-7.
https://search.emarefa.net/detail/BIM-461899
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-461899