Evaluation of Taurine by HPTLC Reveals the Mask of Adulterated Edible Bird’s Nest
Joint Authors
Liu, Daicheng
Teo, Peishan
Ma, Fucui
Source
Issue
Vol. 2013, Issue 2013 (31 Dec. 2013), pp.1-5, 5 p.
Publisher
Hindawi Publishing Corporation
Publication Date
2013-08-12
Country of Publication
Egypt
No. of Pages
5
Main Subjects
Abstract EN
Detection of amino acid is an effective and common method to determine adulteration in edible bird’s nest.
Therefore, a simple and sensitive method was developed to detect taurine for determining adulteration in edible bird’s nest in the future.
Sample was separated on precoated silica gel GF254 high-performance thin layer chromatographic plates.
Separation of taurine was performed by n-propyl alcohol : ethanol : water : glacial acetic acid (5.2 : 0.8 : 2 : 2, v : v : v : v).
Densitometric analysis of taurine was carried out in the absorbance mode at 485 nm.
The method was validated for precision, intra- and interday variation, and recovery.
This study proved that high-performance thin layer chromatography is a simple, rapid, precise, and selective method for qualitative and quantitative analysis of taurine in edible bird’s nest.
American Psychological Association (APA)
Teo, Peishan& Ma, Fucui& Liu, Daicheng. 2013. Evaluation of Taurine by HPTLC Reveals the Mask of Adulterated Edible Bird’s Nest. Journal of Chemistry،Vol. 2013, no. 2013, pp.1-5.
https://search.emarefa.net/detail/BIM-463636
Modern Language Association (MLA)
Teo, Peishan…[et al.]. Evaluation of Taurine by HPTLC Reveals the Mask of Adulterated Edible Bird’s Nest. Journal of Chemistry No. 2013 (2013), pp.1-5.
https://search.emarefa.net/detail/BIM-463636
American Medical Association (AMA)
Teo, Peishan& Ma, Fucui& Liu, Daicheng. Evaluation of Taurine by HPTLC Reveals the Mask of Adulterated Edible Bird’s Nest. Journal of Chemistry. 2013. Vol. 2013, no. 2013, pp.1-5.
https://search.emarefa.net/detail/BIM-463636
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references
Record ID
BIM-463636