Study the effect of peganum harmala seeds extracts to protect iron alloy from corrosion in salt media
Other Title(s)
دراسة تأثير المستخلص المائي لبذور الحرمل في حماية سبائك الحديد من التأكل في الأوساط الملحية
Author
Source
Issue
Vol. 56, Issue 3A (31 Mar. 2015), pp.1836-1843, 8 p.
Publisher
University of Baghdad College of Science
Publication Date
2015-03-31
Country of Publication
Iraq
No. of Pages
8
Main Subjects
Topics
Abstract EN
This work describes the inhibition effect of different concentration of an aqueous extract of Peganum harmala seed on the corrosion of carbon steel in 3.5 % sodium chloride solution using potentiostatic polarization techniques at the temperature range of 25°C to 55°C.
The result show that inhibition efficiency increased with increasing concentration of the inhibitor extracts and temperature.
The adsorption of inhibitor on carbon steel surface was fit into Langmuir adsorption isotherm.
Kinetic and thermodynamic parameters governing the corrosion and adsorption process were calculated and discussed.
American Psychological Association (APA)
Abbas, Hayfa Abd al-Amir. 2015. Study the effect of peganum harmala seeds extracts to protect iron alloy from corrosion in salt media. Iraqi Journal of Science،Vol. 56, no. 3A, pp.1836-1843.
https://search.emarefa.net/detail/BIM-622423
Modern Language Association (MLA)
Abbas, Hayfa Abd al-Amir. Study the effect of peganum harmala seeds extracts to protect iron alloy from corrosion in salt media. Iraqi Journal of Science Vol. 56, no. 3A (2015), pp.1836-1843.
https://search.emarefa.net/detail/BIM-622423
American Medical Association (AMA)
Abbas, Hayfa Abd al-Amir. Study the effect of peganum harmala seeds extracts to protect iron alloy from corrosion in salt media. Iraqi Journal of Science. 2015. Vol. 56, no. 3A, pp.1836-1843.
https://search.emarefa.net/detail/BIM-622423
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references : p. 1842-1843
Record ID
BIM-622423