Temperature and water effects on the lability of alginate-formulated oospores of pythium oligandrum

Other Title(s)

تأثير الحرارة و الجهد المائي على حيوية الأبواغ البيضية لفطر (بيثيم اوليجاندرم Pythium oligandrum)‎ المحملة في كريات الألجنين

Joint Authors

Hancock, J. G.
al-Rawahi, Ahmad Bin Khalfan

Source

Journal for Scientific Resarch

Issue

Vol. 2, Issue 3 (30 Nov. 1998), pp.27-33, 7 p.

Publisher

Sultan Qaboos University College of Agricultural and Marine Sciences

Publication Date

1998-11-30

Country of Publication

Oman

No. of Pages

7

Main Subjects

Biology

American Psychological Association (APA)

al-Rawahi, Ahmad Bin Khalfan& Hancock, J. G.. 1998. Temperature and water effects on the lability of alginate-formulated oospores of pythium oligandrum. Journal for Scientific Resarch،Vol. 2, no. 3, pp.27-33.
https://search.emarefa.net/detail/BIM-629924

Modern Language Association (MLA)

al-Rawahi, Ahmad Bin Khalfan& Hancock, J. G.. Temperature and water effects on the lability of alginate-formulated oospores of pythium oligandrum. Journal for Scientific Resarch Vol. 2, no. 3 (1998), pp.27-33.
https://search.emarefa.net/detail/BIM-629924

American Medical Association (AMA)

al-Rawahi, Ahmad Bin Khalfan& Hancock, J. G.. Temperature and water effects on the lability of alginate-formulated oospores of pythium oligandrum. Journal for Scientific Resarch. 1998. Vol. 2, no. 3, pp.27-33.
https://search.emarefa.net/detail/BIM-629924

Data Type

Journal Articles

Language

English

Notes

Includes bibliographical references : p. 32-33

Record ID

BIM-629924