The utilization of rumen contents-sorghum stover silage in diets for ruminant : physical, chemical and ruminal degradation characteristics
Other Title(s)
استخدام سيلاج لمحتوى الكرش-سيقان الذرة في علائق المجترات : الخصائص الفزيائية و الكيمائية و الهضم في كرش المجرات
Joint Authors
Talib, Nuha Hamid
Mabruk, Afaf Abd al-Rahim
Muhammad, Abd al-Rahman Majdhub
Rahmah, Buthaynah Mustafa
Sulayman, Yusuf Rizq Allah
Source
Journal of Science and Technology : in Agricultural and Veterinary Sciences
Issue
Vol. 17, Issue 1 (30 Jun. 2016), pp.25-31, 7 p.
Publisher
Sudan University of Science and Technology Deanship of Scientific Research
Publication Date
2016-06-30
Country of Publication
Sudan
No. of Pages
7
Main Subjects
Abstract EN
The current study was conducted to evaluate the proximate composition and rumen degradation characteristics of rumen contents ensiled with sorghum stover.
Fresh rumen content (RC) was collected from slaughtered cattle of Animal Production Research Centre (APRC), abattoir and then ensiled with sorghum stover (SS).
Two silages were prepared as 50%, 30% and 20% (50% RC) and 60%, 30% and 10% (60% RC) for fresh RC, SS and molasses-urea mix respectively.
The results revealed that ensilaging improves the nutritive value of SS through increasing crude protein (CP) contents and decreasing crude fibre (CF) contents.
Furthermore ensilage produced better dry matter (DM) degradation characteristics than the degradation of individual RC and SS.
American Psychological Association (APA)
Talib, Nuha Hamid& Mabruk, Afaf Abd al-Rahim& Muhammad, Abd al-Rahman Majdhub& Rahmah, Buthaynah Mustafa& Sulayman, Yusuf Rizq Allah. 2016. The utilization of rumen contents-sorghum stover silage in diets for ruminant : physical, chemical and ruminal degradation characteristics. Journal of Science and Technology : in Agricultural and Veterinary Sciences،Vol. 17, no. 1, pp.25-31.
https://search.emarefa.net/detail/BIM-697645
Modern Language Association (MLA)
Talib, Nuha Hamid…[et al.]. The utilization of rumen contents-sorghum stover silage in diets for ruminant : physical, chemical and ruminal degradation characteristics. Journal of Science and Technology : in Agricultural and Veterinary Sciences Vol. 17, no. 1 (Jun. 2016), pp.25-31.
https://search.emarefa.net/detail/BIM-697645
American Medical Association (AMA)
Talib, Nuha Hamid& Mabruk, Afaf Abd al-Rahim& Muhammad, Abd al-Rahman Majdhub& Rahmah, Buthaynah Mustafa& Sulayman, Yusuf Rizq Allah. The utilization of rumen contents-sorghum stover silage in diets for ruminant : physical, chemical and ruminal degradation characteristics. Journal of Science and Technology : in Agricultural and Veterinary Sciences. 2016. Vol. 17, no. 1, pp.25-31.
https://search.emarefa.net/detail/BIM-697645
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references : p. 30
Record ID
BIM-697645