![](/images/graphics-bg.png)
Effect of calcuimcarbonate, calcium chloride and storage period on some fruit chemical characteristics of two apple cultivars
Joint Authors
Audish, Nibras Sami
Ali, Sarfaraz Fatah
Source
Publisher
Publication Date
2016-06-30
Country of Publication
Iraq
No. of Pages
9
Main Subjects
English Abstract
Apple Fruits of ‘Golden Delicious’ and ‘Red Delicious’ cultivars were harvested by hand from chosen trees at the morning of 22 Sep 2013 in the fully mature stage from a commercial orchard in Bagera, and transferred directly on the same day to the Laboratory of Research Centre - Agriculture College - Duhok University- Duhok Governorate - Kurdistan region- Iraq.
Fruits divided to groups depending to the treatments under study.
Then fruits dipped for 3 minutes in the solutions of variant source of calcium (CaCO3 and CaCl2), at (0, 2, 4% CaCO3, and 2, 4% CaCl2) for each storage period, after that fruit stored at 0±1°C and 85-90%RH in the cold storage.
The results appeared that the fruit total acidity% of Golden Delicious superior significantly on Red Delicious fruits, in contrary of that vitamin C, Ca, K and P% were higher in Red Delicious fruits than Golden Delicious but not reached to the significant.
Fruit dipped in 4%CaCl2 had significantly maximum total acidity compared to the other treatments, while other parameters under the study not influenced significantly by dip fruit in all solutions of CaCO3 and CaCl2 during storage.
In general the interaction among the three factors under the study has more effective on fruit quality parameters than the alone effect of each factor.
Data Type
Conference Papers
Record ID
BIM-797867
American Psychological Association (APA)
Audish, Nibras Sami& Ali, Sarfaraz Fatah. 2016-06-30. Effect of calcuimcarbonate, calcium chloride and storage period on some fruit chemical characteristics of two apple cultivars. The Scientific Agricultural Conference (2nd : 2016 : University of Duhok, Kurdistan region of Iraq). . Vol. 19, no. 1 (Special Issue) Agricultural and Veterinary Sciences (Jun. 2016), pp.394-402.Dihok Iraq : University of Duhok.
https://search.emarefa.net/detail/BIM-797867
Modern Language Association (MLA)
Audish, Nibras Sami& Ali, Sarfaraz Fatah. Effect of calcuimcarbonate, calcium chloride and storage period on some fruit chemical characteristics of two apple cultivars. . Dihok Iraq : University of Duhok. 2016-06-30.
https://search.emarefa.net/detail/BIM-797867
American Medical Association (AMA)
Audish, Nibras Sami& Ali, Sarfaraz Fatah. Effect of calcuimcarbonate, calcium chloride and storage period on some fruit chemical characteristics of two apple cultivars. . The Scientific Agricultural Conference (2nd : 2016 : University of Duhok, Kurdistan region of Iraq).
https://search.emarefa.net/detail/BIM-797867