تذوق معنى الشعر

Author

محجوب محمد آدم

Source

مجلة العلوم الإنسانية

Issue

Vol. 1, Issue 1 (31 Aug. 2014), pp.7-26, 20 p.

Publisher

Alzaiem Alazhari University

Publication Date

2014-08-31

Country of Publication

Sudan

No. of Pages

20

Main Subjects

Comparative Literature

Abstract EN

This study examines the value of meaning in poetic composition, taste and meaning, in the search for the aspects that should be available in the poetry to bring satisfaction, or prevent taste and satisfaction to him.

Thestudyfoundthatthe value of poetry as it does not specify which of the meanings, but all worthy of the meanings that are the subject of poetry, if you enable the poet of creativity in composition and form, and was sincere in his expression.

The study also found an agreement running out ancient Arabs to appreciate the term, arguing that the meaning accessible to everyone, says AlGahis, or if say the advantage of meaning lead, says Abdul Qahir to deny the miracle of the Qur'an, which invited them to agree on .that advantage to speak versification and good author

American Psychological Association (APA)

محجوب محمد آدم. 2014. تذوق معنى الشعر. مجلة العلوم الإنسانية،مج. 1، ع. 1، ص ص. 7-26.
https://search.emarefa.net/detail/BIM-811616

Modern Language Association (MLA)

محجوب محمد آدم. تذوق معنى الشعر. مجلة العلوم الإنسانية مج. 1، ع. 1 (آب 2014)، ص ص. 7-26.
https://search.emarefa.net/detail/BIM-811616

American Medical Association (AMA)

محجوب محمد آدم. تذوق معنى الشعر. مجلة العلوم الإنسانية. 2014. مج. 1، ع. 1، ص ص. 7-26.
https://search.emarefa.net/detail/BIM-811616

Data Type

Journal Articles

Language

Arabic

Notes

يتضمن هوامش.

Record ID

BIM-811616