Effect of alcohol ratio and reaction temerature on the biodiesel production from used cooking oil

Other Title(s)

تأثير نسبة الكحول و درجة حرارة التفاعل على إنتاج وقود الديزل الحيوي من زيت الطبخ المستعمل

Joint Authors

Muhammad, Amir A.
al-Tabbakh, Awf Abd al-Rahman
Habib, Nasir A. M.

Source

Journal of Engineering and Sustainable Development

Issue

Vol. 20, Issue 6 (30 Nov. 2016), pp.32-39, 8 p.

Publisher

al-Mustansyriah University College of Engineering

Publication Date

2016-11-30

Country of Publication

Iraq

No. of Pages

8

Main Subjects

Engineering & Technology Sciences (Multidisciplinary)

Abstract EN

Biodiesel, or alkyl ester, is an alternative renewable, biodegradable and nontoxic diesel fuel produced by catalytic transesterification of oil.

It can be successfully employed in diesel engines and liquid fuel burners.

The present work deals with a system for transesterification of vegetable oil using a stirring reactor.

Used cooking oil is employed for this purpose due to its availability and costeffectiveness.

The transesterification of oil was carried out using molar ratios (oil:methanol) of (1:9, 1:7, 1:5, 1:3) and reaction temperatures of (45, 55, 60, 70 oC).

Sodium Hydroxide NaOH was used as a catalyst by an amount of 1% of oil weight and a stirring speed of 500 rpm was applied for 2 hours.

The results showed that the production of biodiesel depends on the molar ratio of (oil:methanol) and on the reaction temperature.

The optimal values that gave the highest productivity of biodiesel occurred at the molar ratio of (1:7) (oil:methanol) at a reaction temperature of (60 oC) in the presence of NaOH as a catalyst by an amount of 1% of oil weight.

American Psychological Association (APA)

al-Tabbakh, Awf Abd al-Rahman& Muhammad, Amir A.& Habib, Nasir A. M.. 2016. Effect of alcohol ratio and reaction temerature on the biodiesel production from used cooking oil. Journal of Engineering and Sustainable Development،Vol. 20, no. 6, pp.32-39.
https://search.emarefa.net/detail/BIM-848573

Modern Language Association (MLA)

al-Tabbakh, Awf Abd al-Rahman…[et al.]. Effect of alcohol ratio and reaction temerature on the biodiesel production from used cooking oil. Journal of Engineering and Sustainable Development Vol. 20, no. 6 (Nov. 2016), pp.32-39.
https://search.emarefa.net/detail/BIM-848573

American Medical Association (AMA)

al-Tabbakh, Awf Abd al-Rahman& Muhammad, Amir A.& Habib, Nasir A. M.. Effect of alcohol ratio and reaction temerature on the biodiesel production from used cooking oil. Journal of Engineering and Sustainable Development. 2016. Vol. 20, no. 6, pp.32-39.
https://search.emarefa.net/detail/BIM-848573

Data Type

Journal Articles

Language

English

Notes

Record ID

BIM-848573