Analyses of mycotoxins in broiler’s local and imported feeds
Other Title(s)
تحليل السموم الفطرية في أعلاف فروج اللحم المحلية و المستوردة
Joint Authors
Bibani, Nahlah Muhammad Said
Shakir, Ahmad Sami
Karkuki, Shahlah Muhammad Said
Abd al-Latif, Salwan Mahmud
Khidr, Zayd Khalaf
Source
Iraqi Journal of Veterinary Sciences
Issue
Vol. 33, Issue 2 (31 Dec. 2019), pp.267-271, 5 p.
Publisher
University of Mosul College of Veterinary Medicine
Publication Date
2019-12-31
Country of Publication
Iraq
No. of Pages
5
Main Subjects
Topics
Abstract EN
In the present study 40 samples of broiler feeds that obtained from commercial feed manufacturing company (concerning 21 from Iraqi manufactures and 19 from the Iranian manufactures) were analyzed for the incidence of Aflatoxins, Ochratoxin, T-2, Fumonisins, and Zearalenone mycotoxins.
The result has shown that AF was detected in 16 samples 76.19% of the Iraqi manufactures and 16 samples 84.21% from the Iranian manufactures, in concentrations ranging from 1.00-23.00 μg/ kg, and 1.00-2.00 μg/ kg respectively.
Prevalence of AF contamination revealed a significant association (P<0.05) between the Iraqi and Iranian manufactures, the highest prevalence was observed in Iranian samples 84.21%, whereas it least in Iraqi samples 76.19%.
OCHRA toxin was detected in 21 samples 100% of the Iraqi manufactures and 19 samples 100% from the Iranian manufactures, in concentration ranging from 3.00-4.00 μg/ kg, and (2.00 – 4.00) μg/ kg respectively.
prevalence of OCHRA contamination revealed a non-significant (P>0.05) between the Iraqi and Iranian manufactures.
T2 toxin was detected in 21 samples (100%) of the Iraqi manufactures and 19 samples (100%) from the Iranian manufactures, in concentration ranging from (2.00 – 16.00) μg/ kg, and (2.00 – 23.00) μg/ kg respectively.
Prevalence of T2 contamination revealed a significant association (P<0.05) between the Iraqi and Iranian manufactures FUM3 toxin was detected in 21 samples (100%) of the Iraqi manufactures and 19 samples (100%) from the Iranian manufactures, in concentration ranging from (0.05 – 5.00) μg/ kg, and (0.10 – 2.50) μg/ kg respectively.
Prevalence of FUM3 contamination revealed a significant association (P<0.05) between the Iraqi and Iranian manufactures, ZEAR3 toxin was detected in 15 samples (71.42%) of the Iraqi manufactures and 19 samples (100%) from the Iranian manufactures, in concentration ranging from (2.00 – 76.00) μg/ kg, and (1.00 – 41.00) μg/ kg respectively.
Prevalence of ZEAR3 contamination revealed a significant association (P<0.05) between the Iraqi and Iranian manufactures, the highest prevalence was observed in Iranian samples (100%), whereas it least in Iraqi samples (71.42%).
American Psychological Association (APA)
Bibani, Nahlah Muhammad Said& Khidr, Zayd Khalaf& Shakir, Ahmad Sami& Karkuki, Shahlah Muhammad Said& Abd al-Latif, Salwan Mahmud. 2019. Analyses of mycotoxins in broiler’s local and imported feeds. Iraqi Journal of Veterinary Sciences،Vol. 33, no. 2, pp.267-271.
https://search.emarefa.net/detail/BIM-917118
Modern Language Association (MLA)
Bibani, Nahlah Muhammad Said…[et al.]. Analyses of mycotoxins in broiler’s local and imported feeds. Iraqi Journal of Veterinary Sciences Vol. 33, no. 2 (2019), pp.267-271.
https://search.emarefa.net/detail/BIM-917118
American Medical Association (AMA)
Bibani, Nahlah Muhammad Said& Khidr, Zayd Khalaf& Shakir, Ahmad Sami& Karkuki, Shahlah Muhammad Said& Abd al-Latif, Salwan Mahmud. Analyses of mycotoxins in broiler’s local and imported feeds. Iraqi Journal of Veterinary Sciences. 2019. Vol. 33, no. 2, pp.267-271.
https://search.emarefa.net/detail/BIM-917118
Data Type
Journal Articles
Language
English
Notes
Includes bibliographical references : p. 270-271
Record ID
BIM-917118