Range:
Subjects: Agricultural engineering; Canned meat; Iraq; Temperatures; University of Sulaymaniyah
Subjects: Bioamines; Meat; Poultry; Storage
Subjects: Cumin; Feeds
Subjects: Barbituric acid; Chemical properties; Connective tissues; Uric acid
Subjects: Broilers (Chickens); Feeds; Mycotoxins
Subjects: Drinking water; Meat; Methionine
Subjects: Broilers (Chickens); Cold storage; Physiological effects; Slaughtering
Subjects: Biology; Diagnosis; Heavy minerals; Karkuk; Tissues
Subjects: Cold storage; Fishes; Lactic acid; Twenty-first century
Subjects: Economic aspects; Shrimps; Sulaymaniyah; Twenty-first century
Subjects: Fishes
Subjects: Fishes; Physiological aspects; Sulaymaniyah; Twenty-first century
Subjects: Frozen fish; Iraq; Sulaymaniyah; Quality control
الموضوعات: الفلزات الثقيلة؛ كركوك؛ لحم الخراف
الموضوعات: الأعلاف؛ البكتيريا؛ مرض السلمونيلات؛ نينوى
Research interests: Broilers (Chickens); Cold storage; Fishes; Forage; Physiological effect