Effect of Sulphur fertilizer on quality and quantity of wheat under disease pressure

Other Title(s)

تأثير التسميد بالكبريت في الصفات النوعية و الكمية للحنطة تحت الإجهاد المرضي

Joint Authors

Said, Khaldun Faris
Shaw, M. W.
Gooding, M.

Source

مجلة تكريت للعلوم الزراعية

Publisher

Tikrit University College of Agriculture

Publication Date

2018-12-31

Country of Publication

Iraq

No. of Pages

13

Main Subjects

Botany

Topics

English Abstract

Field experiment conducted in 2014-2015, at Sonning farm, university of Reading, UK, to investigate the effect of sulphur fertilizer on quality and quantity of wheat that infected by Zymoseptoria tritici (Desm.) (Quaedvlieg et al., 2011) and Parastagnospora nodorum (Berk.) Quaedvlieg, Verkley & Crous (Quaedvlieg et al., 2013).

Results showed that sulphur fertilizer increased the yield of wheat by 44.18%.

Furthermore, sulphur improved the quality of wheat which increase the Sodium Dodecyl Sulphate (S.D.S) and S (24.3%, 30% respectively).

While thousand grain weight (T.G.W), N% and N/S ratio decreased by sulphur fertilizer by (7.8%, 9.5% and 44% respectively).

On the other hand, yield, T.G.W and specific weight were decreased in plot that infected by P.

nodorum by (16.7, 6.8% and 2% respectively)

Data Type

Conference Papers

Record ID

BIM-922163

American Psychological Association (APA)

Said, Khaldun Faris& Shaw, M. W.& Gooding, M.. 2018-12-31. Effect of Sulphur fertilizer on quality and quantity of wheat under disease pressure. . Vol. 18, Special issue (2018), pp.108-120.Salah al-Din Iraq : Tikrit University College of Agriculture.
https://search.emarefa.net/detail/BIM-922163

Modern Language Association (MLA)

Said, Khaldun Faris…[et al.]. Effect of Sulphur fertilizer on quality and quantity of wheat under disease pressure. . Salah al-Din Iraq : Tikrit University College of Agriculture. 2018-12-31.
https://search.emarefa.net/detail/BIM-922163

American Medical Association (AMA)

Said, Khaldun Faris& Shaw, M. W.& Gooding, M.. Effect of Sulphur fertilizer on quality and quantity of wheat under disease pressure. .
https://search.emarefa.net/detail/BIM-922163