Effect of acid whey, enzymatic whey, magnetized and unmagnetized whey on the qualitative and productive traits of date palm
By: Ali, Haidar Ibrahim; Abd, Abd al-Karim Muhammad; Khisaf, Wafa Hasaj. Basrah Journal of Agrricultural Science. Vol. 34, no. 2 (2021), pp.10-28, 19 p.
Subjects: Dates (Fruit); Invertase; Palms