Changes in scomberotoxin (histamine) and volatile amine (TVB-N) formation in longtail tuna (thunnus tonggol) stored at different temperatures
By: al-Busaidi, Mawzah Abd Allah; Yesudhason, Poulose; al-Falahi, Khamis Sayf…[et al.]. Agricultural and Marine Sciences : Research Journal. Vol. 16, no. 1 (2011), pp.13-22, 10 p.
Subjects: Oman; Physiology