Incidence of clostridium perfringens in some meat products with enterotoxic genes detection
By: al-Bahiyy, Engy Fawzi; Hasan, Ahmad Muhammad Ahmad; al-Qassas, Wala Muhammad…[et al.]. Assiut Veterinary Medical Journal. Vol. 62, no. 149 (Apr. 2016), pp.40-46, 7 p.
Subjects: Food poisoning; Kafr al-Shaykh; Meat; Microbial contamination; Pathogens