Response of dill plants to active yeast, humic acid and some amino acids treatments
By: Ahmad, Imad al-Din Tawfiq; Abd al-Al, Muhammad Kamal; Taha, A. R.…[et al.]. Minia Journal of Agricultural Research and Development. Vol. 40, no. 1 (2020), pp.41-56, 16 p.
Subjects: Amino acids; Humic acid; Petroleum; Photosynthetic pigments; Production