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Effects of Dietary Supplementation with Agaricus sylvaticus Schaeffer on Glycemia and Cholesterol after Streptozotocin-Induced Diabetes in Rats
المؤلفون المشاركون
França, Cristiane M.
Mascaro, Marcelo Betti
Esquerdo, Kamilla F.
Lara, Marx A. N.
Wadt, Nilsa S. Y.
Bach, Erna E.
المصدر
Evidence-Based Complementary and Alternative Medicine
العدد
المجلد 2014، العدد 2014 (31 ديسمبر/كانون الأول 2014)، ص ص. 1-10، 10ص.
الناشر
Hindawi Publishing Corporation
تاريخ النشر
2014-05-26
دولة النشر
مصر
عدد الصفحات
10
التخصصات الرئيسية
الملخص EN
This study evaluated the effect of the Agaricus sylvaticus (sun mushroom) on biochemical tests of the plasma and on the morphology of the pancreas in an experimental model of type I diabetes mellitus (DM1) induced by streptozotocin.
One gram of dry A.
sylvaticus was homogenized and mixed with the chow.
Male Wistar rats were allocated as follows: normoglycemic control that received commercial chow; normoglycemic control group that received chow with A.
sylvaticus; diabetic group that received commercial chow; and diabetic group that received chow with A.
sylvaticus.
Weight, food, and water consumption were measured every two days.
Blood glucose levels were measured twice a week.
After 30 days, the animals were euthanized and blood was collected for the analysis of cholesterol, HDL, triglycerides, blood sugar, glutamic-pyruvic transaminase (GPT), alkaline phosphatase, iron, transferrin, and urea.
The pancreas was processed for microscopic analysis.
A.
sylvaticus modulated the levels of cholesterol, HDL, triglycerides, blood sugar, GPT, alkaline phosphatase, iron, transferrin, and urea to levels similar to those found in the controls and led to compensatory hyperplasia of the islets of Langerhans.
A.
sylvaticus is potentially beneficial in the control of type 1 diabetes, and it may also prevent pancreas damage.
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Mascaro, Marcelo Betti& França, Cristiane M.& Esquerdo, Kamilla F.& Lara, Marx A. N.& Wadt, Nilsa S. Y.& Bach, Erna E.. 2014. Effects of Dietary Supplementation with Agaricus sylvaticus Schaeffer on Glycemia and Cholesterol after Streptozotocin-Induced Diabetes in Rats. Evidence-Based Complementary and Alternative Medicine،Vol. 2014, no. 2014, pp.1-10.
https://search.emarefa.net/detail/BIM-1035094
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Mascaro, Marcelo Betti…[et al.]. Effects of Dietary Supplementation with Agaricus sylvaticus Schaeffer on Glycemia and Cholesterol after Streptozotocin-Induced Diabetes in Rats. Evidence-Based Complementary and Alternative Medicine No. 2014 (2014), pp.1-10.
https://search.emarefa.net/detail/BIM-1035094
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Mascaro, Marcelo Betti& França, Cristiane M.& Esquerdo, Kamilla F.& Lara, Marx A. N.& Wadt, Nilsa S. Y.& Bach, Erna E.. Effects of Dietary Supplementation with Agaricus sylvaticus Schaeffer on Glycemia and Cholesterol after Streptozotocin-Induced Diabetes in Rats. Evidence-Based Complementary and Alternative Medicine. 2014. Vol. 2014, no. 2014, pp.1-10.
https://search.emarefa.net/detail/BIM-1035094
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references
رقم السجل
BIM-1035094
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
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