Blending Better Beverage Options: A Nutrition Education and Experiential Workshop for Youths
المؤلفون المشاركون
Isoldi, Kathy K.
Dolar, Veronika
المصدر
العدد
المجلد 2015، العدد 2015 (31 ديسمبر/كانون الأول 2015)، ص ص. 1-9، 9ص.
الناشر
Hindawi Publishing Corporation
تاريخ النشر
2015-03-22
دولة النشر
مصر
عدد الصفحات
9
التخصصات الرئيسية
الملخص EN
Objective.
To reduce intake of sugar-sweetened beverages (SSBs) in youths as a means to reduce obesity risk.
Methods.
Youths 5–14 years old attending a summer program were given a two-hour workshop addressing the sugar content in SSBs, the health risks from drinking SSBs, and hands-on preparation as well as tastings of low-sugar beverage alternatives.
Data on usual intake of SSBs was obtained at baseline, and pre- and postprogram surveys were conducted to gauge change in knowledge and/or attitudes regarding SSBs.
Results.
There were 128 participants (63% male) in the program.
SSBs were commonly consumed with over 80% reporting regular consumption (mean daily intake 17.9 ounces).
Significant increase in knowledge regarding the sugar content of commonly consumed SSBs was achieved; however change in attitudes was not significant.
The large majority of youths reported enjoying the workshop and intention to reduce intake of SSBs following program participation.
Conclusion.
SSBs are commonly consumed by youths.
Knowledge regarding the sugar content of SSBs is easier to impart to youths than influencing attitudes held about these beverages.
Long-term interventions that reach out to parents and address the widespread availability of SSBs are needed to influence resistant attitudes and beverage choosing behaviors in youths.
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Isoldi, Kathy K.& Dolar, Veronika. 2015. Blending Better Beverage Options: A Nutrition Education and Experiential Workshop for Youths. Journal of Obesity،Vol. 2015, no. 2015, pp.1-9.
https://search.emarefa.net/detail/BIM-1069607
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Isoldi, Kathy K.& Dolar, Veronika. Blending Better Beverage Options: A Nutrition Education and Experiential Workshop for Youths. Journal of Obesity No. 2015 (2015), pp.1-9.
https://search.emarefa.net/detail/BIM-1069607
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Isoldi, Kathy K.& Dolar, Veronika. Blending Better Beverage Options: A Nutrition Education and Experiential Workshop for Youths. Journal of Obesity. 2015. Vol. 2015, no. 2015, pp.1-9.
https://search.emarefa.net/detail/BIM-1069607
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references
رقم السجل
BIM-1069607
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر