Effect of addition protected amino acids (methionine and lysine) to the ration on some blood pictures of Awassi lambs
المؤلفون المشاركون
al-Ubaydi, Ahmad Qahtan Mahmud
Aghwan, Hanan Walid Qasim
المصدر
Euphrates Journal of Agriculture Science
العدد
المجلد 14، العدد 2 (30 يونيو/حزيران 2022)، ص ص. 58-66، 9ص.
الناشر
جامعة بابل كلية الزراعة (سابقا) / جامعة القاسم الخضراء كلية الزراعة (حاليا)
تاريخ النشر
2022-06-30
دولة النشر
العراق
عدد الصفحات
9
التخصصات الرئيسية
الموضوعات
الملخص EN
This study was conducted in fields of animal production / college of agriculture and forestry: university of Mosul for the period from 15 / 11 / 2021-15 / 2 / 2022, and the aim was to know effects of addition protected methionine and lysine on some blood pictures of Awassi lambs.
the initial weight of lambs was about 30.85-31.30 kg with ages 10-12 months where there were randomly distributed to four treatments at a rate of five lambs for each treatment.
the treatments were as follows, first treatment (control) T1: as Abasal diet, second treatment T2: added 1.5gm protected methionine / head / day to the basal diet, third treatment T3: added 3gm protected lysine / head / day to the basal diet, fourth treatment T4: added (1.5gm protected methionine + 3gm protected lysine / head / day to the basal diet and the treatment lasted 90 days, the protein content in the ration was 13.76%, and the energy level was (2520) kilocalories / kg of feed.
the results of the statistical analysis showed a significant decrease (P ≤ 0.05) in the number of white blood cells for the secondt2, third T3 and fourth T4 treatments compared to the control group T1 and a significant increase (P ≤ 0.05) in the concentration of globulin, cholesterol and triglycerides, and a decrease in urea and creatinine concentration in the fourth treatment T4 compared with the control treatment T1 and a significant increase (P ≤ 0.05) in albumin concentration in the addition treatments compared to the control.
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
al-Ubaydi, Ahmad Qahtan Mahmud& Aghwan, Hanan Walid Qasim. 2022. Effect of addition protected amino acids (methionine and lysine) to the ration on some blood pictures of Awassi lambs. Euphrates Journal of Agriculture Science،Vol. 14, no. 2, pp.58-66.
https://search.emarefa.net/detail/BIM-1384674
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
al-Ubaydi, Ahmad Qahtan Mahmud& Aghwan, Hanan Walid Qasim. Effect of addition protected amino acids (methionine and lysine) to the ration on some blood pictures of Awassi lambs. Euphrates Journal of Agriculture Science Vol. 14, no. 2 (2022), pp.58-66.
https://search.emarefa.net/detail/BIM-1384674
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
al-Ubaydi, Ahmad Qahtan Mahmud& Aghwan, Hanan Walid Qasim. Effect of addition protected amino acids (methionine and lysine) to the ration on some blood pictures of Awassi lambs. Euphrates Journal of Agriculture Science. 2022. Vol. 14, no. 2, pp.58-66.
https://search.emarefa.net/detail/BIM-1384674
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references: p. 64-66
رقم السجل
BIM-1384674
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر