Biochemical and molecular studies on the possible influence of the Brassica oleracea and Beta vulgaris extracts to mitigate the effect of food preservatives and food chemical colorants on albino rats
المؤلفون المشاركون
Sarhan, Muhammad A. A.
Shati, Ali A.
al-Said, Fahmi G.
المصدر
Saudi Journal of Biological Sciences
العدد
المجلد 21، العدد 4 (30 سبتمبر/أيلول 2014)، ص ص. 342-354، 13ص.
الناشر
تاريخ النشر
2014-09-30
دولة النشر
السعودية
عدد الصفحات
13
التخصصات الرئيسية
الموضوعات
الملخص EN
This study aimed to investigate the biochemical influence of broccoli and beet extracts on selected individual additives NaNO2 or sunset yellow treated rats, in addition to the gene expression of some antioxidant enzymes.
Forty-two male rats were assigned to seven groups of six rats in each group.
The control group was fed a diet without an additive for four weeks.
Group (2) received NaNO2, groups (3) received NaNO2 co-administered with broccoli extract (4) NaNO2 co-administered with beet extracts, Group (5) received sunset yellow, Group (6) received sunset yellow coadministered with broccoli extract, and Group (7) received sunset yellow co-administered with beet extract, for four weeks.
At the end of the experiment, blood, liver, kidney, and brain samples were taken for biochemical and/or molecular analysis.
The mRNA expression of antioxidant enzymes was determined by reversing transcriptase-polymerase chain reaction (RT-PCR).
The obtained results revealed that rats co-administered with beet or broccoli extracts had a significant decrease in serum levels of AST, ALT, ALP, urea, total lipids, and triglycerides, as well as a significant increase in reduced glutathione (GSH), glutathione peroxidase (GSH-px).
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Sarhan, Muhammad A. A.& Shati, Ali A.& al-Said, Fahmi G.. 2014. Biochemical and molecular studies on the possible influence of the Brassica oleracea and Beta vulgaris extracts to mitigate the effect of food preservatives and food chemical colorants on albino rats. Saudi Journal of Biological Sciences،Vol. 21, no. 4, pp.342-354.
https://search.emarefa.net/detail/BIM-393821
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
al-Said, Fahmi G.…[et al.]. Biochemical and molecular studies on the possible influence of the Brassica oleracea and Beta vulgaris extracts to mitigate the effect of food preservatives and food chemical colorants on albino rats. Saudi Journal of Biological Sciences Vol. 21, no. 4 (Sep. 2014), pp.342-354.
https://search.emarefa.net/detail/BIM-393821
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Sarhan, Muhammad A. A.& Shati, Ali A.& al-Said, Fahmi G.. Biochemical and molecular studies on the possible influence of the Brassica oleracea and Beta vulgaris extracts to mitigate the effect of food preservatives and food chemical colorants on albino rats. Saudi Journal of Biological Sciences. 2014. Vol. 21, no. 4, pp.342-354.
https://search.emarefa.net/detail/BIM-393821
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references : p. 352-354
رقم السجل
BIM-393821
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر