The extraction of different proteins in selenium enriched peanuts and their antioxidant properties

المؤلفون المشاركون

Zhang, Y.
Wang, Y.
Zhang, Z.
Ashraf, Muhammad Aqil
Zhang, W. J.
Zhao, P.
Zhang, X. G.
Guo, T.

المصدر

Saudi Journal of Biological Sciences

العدد

المجلد 23، العدد 3 (31 مايو/أيار 2016)، ص ص. 353-357، 5ص.

الناشر

الجمعية السعودية لعلوم الحياة

تاريخ النشر

2016-05-31

دولة النشر

السعودية

عدد الصفحات

5

التخصصات الرئيسية

الأحياء

الموضوعات

الملخص EN

In this study, the selenium enriched peanuts and the different solubility proteins extracted from them were investigated.

The dried defatted selenium enriched peanuts (SeP) powder (0.3147 lg/g) had a 2.5-fold higher mean total selenium concentration than general peanuts (GP) power (0.1233 lg/g).

The SeP had higher concentration of selenium, manganese and zinc than that of GP, but less calcium.

The rate of extraction of protein was 23.39% for peanuts and alkali soluble protein was the main component of protein in SeP, which accounted for 92.82% of total soluble protein and combined selenium was 77.33% of total selenium protein.

In different forms of proteins from SeP, the WSePr due to higher concentration of selenium had higher DPPH free-radical scavenging activity, higher reducing activity and longer induction time than other proteins.

نمط استشهاد جمعية علماء النفس الأمريكية (APA)

Zhao, P.& Wang, Y.& Zhang, Y.& Guo, T.& Zhang, Z.& Zhang, W. J.…[et al.]. 2016. The extraction of different proteins in selenium enriched peanuts and their antioxidant properties. Saudi Journal of Biological Sciences،Vol. 23, no. 3, pp.353-357.
https://search.emarefa.net/detail/BIM-689425

نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)

Zhao, P.…[et al.]. The extraction of different proteins in selenium enriched peanuts and their antioxidant properties. Saudi Journal of Biological Sciences Vol. 23, no. 3 (May. 2016), pp.353-357.
https://search.emarefa.net/detail/BIM-689425

نمط استشهاد الجمعية الطبية الأمريكية (AMA)

Zhao, P.& Wang, Y.& Zhang, Y.& Guo, T.& Zhang, Z.& Zhang, W. J.…[et al.]. The extraction of different proteins in selenium enriched peanuts and their antioxidant properties. Saudi Journal of Biological Sciences. 2016. Vol. 23, no. 3, pp.353-357.
https://search.emarefa.net/detail/BIM-689425

نوع البيانات

مقالات

لغة النص

الإنجليزية

الملاحظات

Includes bibliographical references : p. 357

رقم السجل

BIM-689425