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Evaluation of chemical composition and anti-inflammatory, antioxidant, antibacterial activity of essential oil of Sardinian Santolina Corsica Jord. and Fourr
المؤلفون المشاركون
Juliano, Claudia
Marchetti, Mauro
Usai, Marianna
Fuddai, Marzia
Ruggero, Alessandro
المصدر
Saudi Journal of Biological Sciences
العدد
المجلد 26، العدد 5 (31 يوليو/تموز 2019)، ص ص. 930-937، 8ص.
الناشر
تاريخ النشر
2019-07-31
دولة النشر
السعودية
عدد الصفحات
8
التخصصات الرئيسية
الموضوعات
الملخص EN
Santolina corsica Jord.
& Fourr.
Corsican-Sardinian is an endemism almost present all around Corsica; in Sardinia, it can only be found in Monte Albo (calcareous substratum and poor in nutrients).
The aim of our study is to investigate the chemical composition of S.
corsica essential oils from plants growing in three different stations located at different altitudes and evaluate the biological activity using antiinflammatory, antioxidant and antimicrobial test.
The composition of the essential oils was determined by gas chromatography and gas chromatography/mass spectrometry.
The essential oils of the Sardinian- Corsican endemism S.
corsica, growing in Monte Albo, showed a great variability, probably due to genetic characters different from the Corsican type.
We found three different chemotypes: artemisia ketone-bfellendrene; myrcene and b-fellandrene-myrcene.
Standard microbiological assays demonstrated that the essential oils collected in the selected stations, compared with oil and compound with demonstrated antibacterial activity, don’t have any antibacterial activity.
DPPH test carried out on the tree samples, compared with chatechin, demonstrated that the oils don’t have antioxidant activity.
Regarding anti-inflammatory activity the study demonstrated that the essential oils have a good antiinflammatory activity on the bronchial tract.
The addition of essential oil make easy the exocytose and the histiocytes can expel the anthracotic pigment into the culture medium, purifying its cytoplasm and restoring its ability to phagocytize more material.
With a higher concentration of granulocytes in the sample, the incubation of cells shows a non-specific inflammatory pattern in which the addition of the essential oils has a positive impact on the decrease of granulocytes.
More experiments are requested to confirm the data, but on the ba
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Fuddai, Marzia& Marchetti, Mauro& Ruggero, Alessandro& Juliano, Claudia& Usai, Marianna. 2019. Evaluation of chemical composition and anti-inflammatory, antioxidant, antibacterial activity of essential oil of Sardinian Santolina Corsica Jord. and Fourr. Saudi Journal of Biological Sciences،Vol. 26, no. 5, pp.930-937.
https://search.emarefa.net/detail/BIM-890875
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Fuddai, Marzia…[et al.]. Evaluation of chemical composition and anti-inflammatory, antioxidant, antibacterial activity of essential oil of Sardinian Santolina Corsica Jord. and Fourr. Saudi Journal of Biological Sciences Vol. 26, no. 5 (Jul. 2019), pp.930-937.
https://search.emarefa.net/detail/BIM-890875
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Fuddai, Marzia& Marchetti, Mauro& Ruggero, Alessandro& Juliano, Claudia& Usai, Marianna. Evaluation of chemical composition and anti-inflammatory, antioxidant, antibacterial activity of essential oil of Sardinian Santolina Corsica Jord. and Fourr. Saudi Journal of Biological Sciences. 2019. Vol. 26, no. 5, pp.930-937.
https://search.emarefa.net/detail/BIM-890875
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references : p. 937
رقم السجل
BIM-890875
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
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