Assessment of concentration of some heavy metals in sausage of beef, goat and camel meat and conformity with international standards
المؤلفون المشاركون
Said Ahmad, Wafa Abid
Ahmad, Dawud al-Zubayr
al-Amin, Siham Abd al-Wahhab
المصدر
Sudan Journal of Science and Technology
العدد
المجلد 19، العدد 2 (31 ديسمبر/كانون الأول 2018)، ص ص. 63-71، 9ص.
الناشر
جامعة السودان للعلوم و التكنولوجيا عمادة البحث العلمي
تاريخ النشر
2018-12-31
دولة النشر
السودان
عدد الصفحات
9
التخصصات الرئيسية
الملخص EN
The aim of this study was to assess the concentration of lead, cadmium, mercury, arsenic, zinc, chromium, nickel, copper, manganese and iron in the sausage of beef, goat and camel meat and conformity with international standards.
the meat samples were randomly collected from public market in Khartoum state and processed.
the results of this study showed that, there was no significant difference between beef, goat and camel sausage in the level of lead, cadmium, mercury and arsenic, however the concentration in beef, goat and camel sausage were lower than detection limits(equipment reading 0.001), also the result showed, there was high significant difference (p≤0.01) in chromium, copper and iron between difference type of sausage and no significant difference between type of sausage in manganese, zinc and nickel.
all the heavy metals in all type of sausage were conformed with fao (2003), European commission (ec 1881, 2006), food standards Australia new Zealand (fsanz, 2015), china standard (2006) and gulf standards (2015).
نمط استشهاد جمعية علماء النفس الأمريكية (APA)
Said Ahmad, Wafa Abid& Ahmad, Dawud al-Zubayr& al-Amin, Siham Abd al-Wahhab. 2018. Assessment of concentration of some heavy metals in sausage of beef, goat and camel meat and conformity with international standards. Sudan Journal of Science and Technology،Vol. 19, no. 2, pp.63-71.
https://search.emarefa.net/detail/BIM-895550
نمط استشهاد الجمعية الأمريكية للغات الحديثة (MLA)
Said Ahmad, Wafa Abid…[et al.]. Assessment of concentration of some heavy metals in sausage of beef, goat and camel meat and conformity with international standards. Sudan Journal of Science and Technology Vol. 19, no. 2 (2018), pp.63-71.
https://search.emarefa.net/detail/BIM-895550
نمط استشهاد الجمعية الطبية الأمريكية (AMA)
Said Ahmad, Wafa Abid& Ahmad, Dawud al-Zubayr& al-Amin, Siham Abd al-Wahhab. Assessment of concentration of some heavy metals in sausage of beef, goat and camel meat and conformity with international standards. Sudan Journal of Science and Technology. 2018. Vol. 19, no. 2, pp.63-71.
https://search.emarefa.net/detail/BIM-895550
نوع البيانات
مقالات
لغة النص
الإنجليزية
الملاحظات
Includes bibliographical references : p. 69-71
رقم السجل
BIM-895550
قاعدة معامل التأثير والاستشهادات المرجعية العربي "ارسيف Arcif"
أضخم قاعدة بيانات عربية للاستشهادات المرجعية للمجلات العلمية المحكمة الصادرة في العالم العربي
تقوم هذه الخدمة بالتحقق من التشابه أو الانتحال في الأبحاث والمقالات العلمية والأطروحات الجامعية والكتب والأبحاث باللغة العربية، وتحديد درجة التشابه أو أصالة الأعمال البحثية وحماية ملكيتها الفكرية. تعرف اكثر